Dish
Baltimore-Style Hot Dog
The Baltimore-Style Hot Dog is a classic American hot dog that is topped with a variety of delicious ingredients. The hot dog is grilled to perfection and then placed on a soft bun. The toppings include sauerkraut, mustard, and Old Bay seasoning. The Baltimore-Style Hot Dog is a delicious and hearty sandwich that is perfect for any meal.
Origins and history
The Baltimore-Style Hot Dog originated in Baltimore in the 1930s. It was created by street vendors who wanted to create a unique hot dog that would stand out from the rest. The sandwich quickly became popular and is now a staple in Baltimore cuisine.
Dietary considerations
Gluten-free options are available by using a gluten-free bun. Vegetarian options are available by using a vegetarian hot dog.
Variations
Variations of the Baltimore-Style Hot Dog include adding different types of cheese, such as cheddar or American. Some people also add bacon to the sandwich.
Presentation and garnishing
The Baltimore-Style Hot Dog should be presented on a plate with the hot dog placed on top of the sauerkraut. The sandwich should be garnished with mustard and Old Bay seasoning.
Tips & Tricks
To make the Baltimore-Style Hot Dog even more delicious, try grilling the hot dog and the bun. This will give it a smoky flavor that pairs perfectly with the sauerkraut and Old Bay seasoning.
Side-dishes
French fries or potato chips are a great side dish for the Baltimore-Style Hot Dog.
Drink pairings
Beer is the perfect drink pairing for the Baltimore-Style Hot Dog.
Delicious Baltimore-Style Hot Dog recipes
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