Cuisine

American cuisine

American cuisine is characterized by its use of meat, dairy, and processed foods, as well as regional specialties like barbecue, pizza, and seafood. The cuisine is known for its comfort foods, like macaroni and cheese, fried chicken, and hamburgers, as well as its fast food chains like McDonald's and Burger King.

Cuisine of the Americas

Savory, Sweet, Salty, Fatty, Spicy

Grilling, Roasting, Frying, Baking, Boiling

Typical ingredients

Beef, Pork, Chicken, Dairy, Corn, Beans, Potatoes, Tomatoes, Onions, Garlic, Cheese

Presentation and garnishing

Dishes are often served in large portions, with a focus on comfort and convenience. Presentation is less important than taste and texture.

American cuisine is home to a number of unique dishes, like the Philly cheesesteak, the Chicago-style deep dish pizza, and the New England clam chowder.

More cuisines from this region...

Northeastern American cuisines, Southern American cuisine, Southwestern American cuisine, Western American cuisine, Fusion cuisine, Midwestern American cuisine

History

The history of American cuisine dates back to the indigenous cultures of North America, which relied heavily on local ingredients like corn, beans, and squash. When European settlers arrived in the 16th century, they brought with them new ingredients and cooking techniques, which were incorporated into the local cuisine. Over time, the cuisine of America has evolved to become a diverse blend of regional and international influences.

Cultural significance

American cuisine is an important part of the country's cultural heritage, and is celebrated at festivals and events throughout the year. It is also an important part of the local economy, as many small farmers and producers rely on the sale of their products to support their families.

Health benefits and considerations

American cuisine is often criticized for its reliance on processed foods and fast food chains, which can be high in fat, sodium, and calories. However, there are also many healthy options available, like salads, grilled meats, and fresh vegetables.

American cuisine dishes Browse all »

Ice Cream Cake

Ice cream cake is a delicious dessert that combines the creaminess of ice cream with the sweetness of cake.

Crabmeat Dewey

This dish is a classic Southern seafood dish that is perfect for a family dinner.

Slippery Dumplings

Slippery Dumplings are a traditional Pennsylvania Dutch dish made with dough and chicken. It is a hearty and filling meal that is perfect for cold winter nights.

Hoagie

Meat, cheese, and vegetable sandwich

Hoagie is a sandwich that is made with a combination of meats, cheese, and vegetables. It is a popular sandwich that is often served in delis and sandwich shops.

Meyer Lemon Cake

Meyer lemon cake is a sweet, tangy dessert made with Meyer lemons, a type of citrus fruit that is sweeter and less acidic than regular lemons. It is a refreshing dessert that...

Chicken Riggies

Chicken Riggies is a classic Italian-American pasta dish that originated in Utica, New York. It is a flavorful and satisfying dish that is perfect for any occasion.

Utica Greens

Utica Greens is a classic Italian-American dish that originated in Utica, New York. It is a delicious and hearty dish that is perfect for any occasion.