Dishes

Mozzarella milanese

Italian cuisine

Mozzarella milanese is a classic Italian dish that is made by frying mozzarella cheese.

Sushi

Japanese cuisine

Sushi is a Japanese dish that consists of vinegared rice, seafood, and vegetables rolled in seaweed sheets. It is a popular dish worldwide and is often served as an appetizer or main course.

Saimin

Hawaiian cuisine

Saimin is a Hawaiian noodle soup dish that is made with Chinese-style wheat noodles and a variety of toppings. It is a popular comfort food in Hawaii and is often served in local restaurants and at family gatherings.

Tsigaridia

Greek cuisine

Tsigaridia is a traditional Greek dish made with fried zucchini flowers. It is typically served as a side dish or meze.

Boiled Maine Lobster

American cuisine

Boiled Maine Lobster is a classic seafood dish that is simple to prepare and delicious to eat. The dish is made by boiling fresh Maine lobster in salted water until it is fully cooked. The lobster is then served with melted butter and lemon wedges.

Curried Lambi

Caribbean cuisine

Curried Lambi is a spicy and flavorful dish from the Caribbean island of Haiti. This dish is made with conch, a type of shellfish, and a variety of spices. The result is a dish that is rich, savory, and satisfying.

Sarde con origano e pane

Italian cuisine

Sarde con origano e pane is a classic Italian dish that is simple to make and bursting with flavor.

Sindhi kadhi

Pakistani cuisine

Sindhi kadhi is a popular dish from the Sindh region of Pakistan. It is a tangy and spicy yogurt-based curry that is usually served with rice or roti.

Macarons de Nancy

French cuisine

Macarons de Nancy are a classic French dessert that are known for their delicate texture and rich flavor. These small, colorful cookies are made with almond flour, egg whites, and sugar, and are filled with a variety of sweet fillings such as ganache, buttercream, or jam.

German Chocolate Cake

American cuisine

German chocolate cake is a rich, chocolatey cake that is layered with a coconut-pecan frosting. This cake has a moist, tender crumb and a deep chocolate flavor that is sure to satisfy any chocolate lover's cravings.

Chicken and Corn Soup

Chinese cuisine

Chicken and corn soup is a classic Chinese soup that is simple to make and delicious to eat. It is a comforting and warming dish that is perfect for cold weather or when you need a quick and easy meal.

Chocolate-Covered Bacon

American cuisine

Chocolate-Covered Bacon is a decadent and indulgent dish that is perfect for anyone who loves the combination of sweet and salty flavors. The dish is made by dipping crispy bacon in melted chocolate and then letting it cool until the chocolate is firm.

Borleves

Hungarian cuisine

Borleves is a traditional Hungarian soup that is made with wine and vegetables. It is a light and refreshing soup that is perfect for summer.

Praluline

French cuisine

Praluline is a French pastry that originated in the city of Roanne. It is a brioche bread filled with pralines, which are caramelized almonds and hazelnuts. The pastry is known for its sweet and crunchy texture, and is often enjoyed as a breakfast or dessert item.

Chimichurri Burger

Argentinian cuisine

The Chimichurri Burger is a delicious and flavorful burger that is perfect for anyone who loves bold flavors.

Hertzoggie

South African cuisine

Hertzoggie are a traditional South African cookie that are perfect for any occasion. They are made with a shortbread crust and a jam filling, and are topped with a coconut meringue.

Miso Soup

Japanese cuisine

Miso soup is a traditional Japanese soup that is made with miso paste, which is a fermented soybean paste. The soup is typically made with dashi, which is a Japanese broth that is made with dried fish and seaweed. Miso soup is known for its rich and savory flavor and is often served as a starter or a side dish.

Mojete manchego

Spanish cuisine

Mojete manchego is a traditional Spanish dish that is perfect for summer. It is a refreshing and healthy salad that is easy to make and bursting with flavor.

Cheng tng

Chinese cuisine

Cheng tng is a traditional Chinese dessert soup made from a variety of ingredients including barley, lotus seeds, and dried longan.

Ardei umpluţi

Romanian cuisine

Ardei umpluţi is a traditional Romanian dish made with stuffed bell peppers. The dish is hearty and flavorful, and is perfect for a cold winter day.