Ingredient

Peach flavour

The Essence of Summer

Peach flavour is a concentrated extract that captures the luscious, juicy, and slightly tangy taste of ripe peaches. It is commonly used in beverages, desserts, and baked goods to infuse them with a delightful peachy aroma and flavor. The concentrated nature of peach flavour allows for a small amount to go a long way in enhancing the taste of dishes.

Isolated purified ingredients (including mineral or synthetic)› Major isolated ingredients, additives, flavours, baking and processing aids› Food flavourings› Flavourings

Sweet, juicy, and slightly tangy.

Origins and history

The peach, from which peach flavour is derived, has a rich history dating back to ancient China, where it was considered a symbol of immortality and good luck. It later spread to Persia and Europe, becoming a beloved fruit in various cultures. Peach flavour, as an extract, was developed to capture the essence of this beloved fruit and provide a convenient way to incorporate its flavor into culinary creations.

Nutritional information

Peach flavour is low in calories and fat, making it a guilt-free addition to dishes. It is also a good source of vitamin C, which supports immune health and collagen production.

How to select

When selecting peach flavour, opt for reputable brands that use natural ingredients and avoid artificial additives. Look for products that clearly state the percentage of natural peach flavoring. Additionally, consider the intended use and choose between liquid or powdered forms based on the recipe requirements.

Storage recommendations

To maintain the freshness and quality of peach flavour, store it in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to prevent moisture or air from affecting the flavor. Avoid storing it near strong-smelling substances to prevent flavor contamination.

Preparation tips

Peach flavour can be easily incorporated into various recipes. Add a few drops to beverages like iced tea or lemonade for a refreshing twist. It can also be used in desserts such as peach-flavored ice cream, cakes, or pies. Experiment with adding peach flavour to glazes, sauces, or marinades for a fruity kick.

Culinary uses

Peach flavour is commonly used in beverages, desserts, and baked goods. It is a popular choice for flavoring ice creams, sorbets, yogurts, and smoothies. It can also be used in cocktails, mocktails, and flavored waters to add a fruity twist.