Recipe

Cheesy Bacon-Wrapped Hot Dogs

Savory Delight: Cheesy Bacon-Wrapped Hot Dogs

4.3 out of 5

Indulge in the flavors of American cuisine with this mouthwatering recipe for Cheesy Bacon-Wrapped Hot Dogs. This classic dish combines the smoky goodness of bacon, the gooeyness of melted cheese, and the satisfying bite of a perfectly grilled hot dog.

Street Food› Hot Dog› Cheese Dog

Cuisine of the Americas› American cuisine

Preparation time

15 minutes

Cooking time

10-12 minutes

Total time

25-27 minutes

Yields

4 servings

Preparation difficulty

Easy

Suitable for

Omnivore, Low-carb, Keto, Gluten-free, Dairy-free (with suitable substitutions)

Allergens

Pork, Dairy

Not suitable for

Vegetarian, Vegan, Paleo, Nut-free, Soy-free

Ingredients

4 hot dog buns 4 hot dog buns
4 hot dogs 4 hot dogs
8 slices of bacon 8 slices of bacon
4 slices of cheddar cheese 4 slices of cheddar cheese
1/4 cup diced onions 1/4 cup diced onions
1/4 cup diced tomatoes 1/4 cup diced tomatoes
1/4 cup chopped pickles 1/4 cup chopped pickles
Ketchup and mustard, for serving Ketchup and mustard, for serving

Nutrition

Calories (kcal / KJ): 450 kcal / 1884 KJ
Fat (total, saturated): 32g, 12g
Carbohydrates (total, sugars): 25g, 4g
Protein: 16g
Fiber: 2g
Salt: 1.5g

Preparation

1.
Preheat the grill to medium heat.
2.
Wrap each hot dog with 2 slices of bacon, securing the ends with toothpicks.
3.
Place the bacon-wrapped hot dogs on the grill and cook for 10-12 minutes, turning occasionally, until the bacon is crispy and the hot dogs are heated through.
4.
During the last few minutes of grilling, place a slice of cheddar cheese on top of each hot dog and allow it to melt.
5.
Remove the hot dogs from the grill and carefully remove the toothpicks.
6.
Place each hot dog in a bun and top with diced onions, tomatoes, and pickles.
7.
Serve with ketchup and mustard on the side.

Treat your ingredients with care...

Bacon — Choose thick-cut bacon for better wrapping and crispiness.
Hot dog buns — Lightly toast the buns for added texture and flavor.
Cheddar cheese — Use a good-quality cheddar cheese that melts well.

Tips & Tricks

For a smokier flavor, use smoked bacon.
If you prefer a spicier kick, add some sliced jalapenos or hot sauce.
Customize your toppings by adding sautéed onions, relish, or your favorite condiments.
For a healthier version, use turkey bacon and low-fat cheese.
Serve with a side of crispy french fries or a fresh salad.

Serving advice

Serve the Cheesy Bacon-Wrapped Hot Dogs immediately while they are still hot and the cheese is gooey. Accompany them with a side of crispy fries or a refreshing salad for a complete meal.

Presentation advice

Arrange the Cheesy Bacon-Wrapped Hot Dogs on a platter, showcasing the crispy bacon and melted cheese. Garnish with a sprinkle of chopped parsley for a pop of color.