Dish

Himmel und Erde

The mashed potatoes are mixed with applesauce and fried onions, and then served with sausage or pork. Himmel und Erde is typically served as a main course.

European cuisine› German cuisine

Side Dish

Origins and history

Himmel und Erde has been a part of German cuisine for centuries. It is believed to have originated in the Rhineland region of the country.

Dietary considerations

Himmel und Erde is high in carbs and fat, so it should be consumed in moderation. It is not suitable for those with gluten or lactose intolerance.

Variations

There are many variations of Himmel und Erde, including Himmel und Erde mit Blutwurst (served with blood sausage) and Himmel und Erde mit Speck (served with bacon).

Presentation and garnishing

Himmel und Erde is often garnished with chopped parsley or chives.

Tips & Tricks

To make Himmel und Erde, it is important to use high-quality potatoes and applesauce. The mashed potatoes should be smooth and creamy, and the fried onions should be crispy.