Açaí Bowl with Tropical Twist

Recipe

Açaí Bowl with Tropical Twist

Tropical Delight: Açaí Bowl with Exotic Flavors

Indulge in the vibrant flavors of Brazilian cuisine with this refreshing Açaí Bowl recipe. Bursting with tropical fruits and the superfood açaí, this dish is a popular breakfast or snack choice in Brazil.

Jan Dec

10 minutes

N/A

10 minutes

2 servings

Easy

Vegan, Vegetarian, Gluten-free, Dairy-free, Plant-based

Tree nuts (almond milk), Honey (for strict vegans)

Paleo, Keto, Low-carb, Nut-free, Soy-free

Ingredients

Nutrition

  • Calories (kcal / KJ): 320 kcal / 1340 KJ
  • Fat (total, saturated): 10g, 2g
  • Carbohydrates (total, sugars): 55g, 35g
  • Protein: 5g
  • Fiber: 8g
  • Salt: 0.1g

Preparation

  1. 1.
    In a blender, combine the frozen açaí berry packs, banana, frozen mango chunks, frozen pineapple chunks, the pulp of the passion fruit, coconut water, almond milk, and honey.
  2. 2.
    Blend until smooth and creamy, adding more liquid if needed to achieve the desired consistency.
  3. 3.
    Pour the açaí mixture into a bowl.
  4. 4.
    Top with granola and fresh fruit slices.
  5. 5.
    Drizzle with honey for extra sweetness, if desired.
  6. 6.
    Serve immediately and enjoy!

Treat your ingredients with care...

  • Açaí berry packs — Make sure to use unsweetened frozen açaí berry packs for an authentic taste. If unavailable, you can substitute with açaí powder.
  • Passion fruit — Choose ripe passion fruits with wrinkled skin for the best flavor. Scoop out the pulp and discard the seeds before adding it to the blender.

Tips & Tricks

  • For a thicker consistency, use less liquid. Adjust the amount of coconut water and almond milk according to your preference.
  • Customize your toppings by adding nuts, chia seeds, or shredded coconut for extra texture and flavor.
  • To make it a more substantial meal, add a scoop of protein powder or nut butter to the blender for added nutrition.

Serving advice

Serve the Açaí Bowl immediately after preparation to enjoy its refreshing taste and optimal texture. It is best enjoyed with a spoon, savoring each bite of the creamy açaí base and the crunchy toppings.

Presentation advice

For an eye-catching presentation, arrange the fresh fruit slices in a visually appealing pattern on top of the açaí bowl. Sprinkle the granola evenly to create a beautiful contrast of colors and textures.