Recipe
Creamy Bulgarian Yogurt Dip
Velvety Bulgarian Yogurt Delight
4.2 out of 5
Indulge in the rich flavors of Bulgarian cuisine with this creamy and tangy yogurt dip. Made with traditional Bulgarian yogurt and a hint of garlic, this dish is a staple in Bulgarian households and a perfect accompaniment to any meal.
Metadata
Preparation time
10 minutes
Cooking time
N/A
Total time
1 hour 10 minutes (including chilling time)
Yields
4 servings
Preparation difficulty
Easy
Suitable for
Vegetarian, Gluten-free, Low-carb, Keto-friendly, Mediterranean diet
Allergens
Dairy
Not suitable for
Vegan, Dairy-free, Paleo, Nut-free, Soy-free
Ingredients
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2 cups (470ml) Bulgarian yogurt 2 cups (470ml) Bulgarian yogurt
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2 cloves of garlic, minced 2 cloves of garlic, minced
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1 tablespoon lemon juice 1 tablespoon lemon juice
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Salt, to taste Salt, to taste
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Fresh dill or parsley, for garnish Fresh dill or parsley, for garnish
Nutrition
- Calories (kcal / KJ): 120 kcal / 502 KJ
- Fat (total, saturated): 6g, 4g
- Carbohydrates (total, sugars): 8g, 6g
- Protein: 8g
- Fiber: 0g
- Salt: 0.5g
Preparation
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1.In a bowl, combine the Bulgarian yogurt, minced garlic, and lemon juice.
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2.Season with salt to taste and mix well.
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3.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
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4.Before serving, garnish with fresh dill or parsley.
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5.Serve chilled with your favorite bread, crackers, or vegetable sticks.
Treat your ingredients with care...
- Bulgarian yogurt — Use full-fat Bulgarian yogurt for the best creamy texture and authentic flavor.
- Garlic — Mince the garlic finely to ensure it blends well with the yogurt and distributes its flavor evenly.
Tips & Tricks
- For a milder garlic flavor, you can roast the garlic cloves before mincing them.
- Experiment with different herbs like mint or chives for a unique twist.
- Adjust the amount of lemon juice according to your preference for acidity.
Serving advice
Serve the creamy Bulgarian yogurt dip as an appetizer or a side dish. It pairs perfectly with warm pita bread, crispy vegetable sticks, or even as a topping for grilled meats and roasted vegetables.
Presentation advice
Present the dip in a shallow bowl, garnished with a sprig of fresh dill or parsley. Surround it with an assortment of colorful vegetables and bread slices for an inviting and appetizing display.
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