![Fool's Gold Delight](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/recipes/fool-s-gold-delight--d8dde1e7-c00f-4c23-ad74-ac1617d80b6c.png)
Recipe
Fool's Gold Delight
Golden Indulgence: A Twist on Fool's Gold Loaf
3.8 out of 5
Indulge in the decadent Fool's Gold Delight, a modern take on the classic American dish. This recipe combines the essence of Fool's Gold Loaf with a delightful twist, offering a unique and satisfying culinary experience.
Metadata
Preparation time
15 minutes
Cooking time
10 minutes
Total time
25 minutes
Yields
4 servings
Preparation difficulty
Easy
Suitable for
Omnivore, Vegetarian (if bacon is omitted), Peanut-free (if peanut butter is substituted)
Allergens
Peanuts, Wheat (if not using a gluten-free bread)
Not suitable for
Vegan, Gluten-free (unless using a gluten-free bread)
Ingredients
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1 brioche loaf (450g) 1 brioche loaf (450g)
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1 cup (240g) creamy peanut butter 1 cup (240g) creamy peanut butter
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1/2 cup (120ml) honey 1/2 cup (120ml) honey
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8 slices of crispy bacon 8 slices of crispy bacon
Nutrition
- Calories: 520 kcal / 2176 KJ
- Fat: 32g (Saturated Fat: 8g)
- Carbohydrates: 45g (Sugars: 20g)
- Protein: 16g
- Fiber: 2g
- Salt: 1.5g
Preparation
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1.Preheat the oven to 180°C (350°F).
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2.Slice the brioche loaf horizontally, creating a top and bottom half.
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3.Spread the creamy peanut butter evenly on the bottom half of the brioche loaf.
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4.Drizzle the honey over the peanut butter layer.
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5.Place the crispy bacon slices on top of the honey.
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6.Cover the sandwich with the top half of the brioche loaf.
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7.Place the sandwich on a baking sheet and bake for 10 minutes, or until the bread is toasted and golden.
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8.Remove from the oven and let it cool for a few minutes.
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9.Slice the Fool's Gold Delight into individual portions and serve.
Treat your ingredients with care...
- Brioche loaf — Choose a fresh and high-quality brioche loaf to ensure a rich and buttery flavor.
- Creamy peanut butter — Opt for a smooth and creamy peanut butter for easy spreading.
- Honey — Use a good quality honey to enhance the sweetness of the dish.
- Crispy bacon — Cook the bacon until it is crispy and drain excess grease on a paper towel before adding it to the sandwich.
Tips & Tricks
- For a twist, try adding sliced bananas or a sprinkle of cinnamon to the sandwich.
- If you prefer a sweeter version, drizzle some chocolate sauce over the peanut butter layer.
- To make it more indulgent, lightly butter the outer sides of the brioche loaf before toasting.
Serving advice
Serve the Fool's Gold Delight warm for the best experience. It can be enjoyed as a decadent breakfast, a satisfying snack, or even as a unique dessert.
Presentation advice
To enhance the presentation, dust the top of the Fool's Gold Delight with a sprinkle of powdered sugar. Serve it on a wooden cutting board or a decorative plate to showcase its indulgent nature.
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