Dish

High Tea

High Tea is a formal meal that is usually served in a tea room or a hotel. The meal typically starts with a pot of tea, which is served with milk and sugar. The sandwiches are usually made with thinly sliced bread and filled with ingredients such as cucumber, smoked salmon, and egg salad. Scones are served with clotted cream and jam, and pastries include cakes, tarts, and macarons. High Tea is a great way to enjoy a leisurely meal with friends or family.

European cuisine› Northern European cuisine› Cuisines of the [[Islands of the North Atlantic]] (IONA)› British cuisine

Assorted Small Dishes or Ritual

Origins and history

High Tea originated in the 19th century as a meal for the working class. It was meant to be a substantial meal that could be eaten after work, and it was usually served with tea to help the workers stay awake. Over time, High Tea became more of a social event and was adopted by the upper classes. Today, High Tea is a popular tradition in Britain and is enjoyed by people all over the world.

Dietary considerations

High Tea can be made to accommodate various dietary needs. Vegetarian and gluten-free options are available, and some tea rooms may offer dairy-free options as well. However, it is important to check with the tea room or hotel if you have any allergies or dietary restrictions.

Variations

There are many variations of High Tea, depending on the region and the occasion. Some tea rooms may offer themed High Teas, such as a Christmas High Tea or a Valentine's Day High Tea. Some High Teas may also include champagne or other alcoholic beverages.

Presentation and garnishing

High Tea is usually served on a three-tiered tray, with sandwiches on the bottom tier, scones on the middle tier, and pastries on the top tier. The tray can be garnished with fresh flowers or fruit. The tea is usually served in a teapot, with cups and saucers for each guest.

Tips & Tricks

To make High Tea more enjoyable, it is important to choose a tea room or hotel that offers a good selection of teas and a variety of sandwiches, scones, and pastries. It is also important to dress appropriately for the occasion, as High Tea is a formal meal. Finally, it is important to take your time and enjoy the meal with friends or family.

Side-dishes

High Tea is usually served with a variety of sandwiches, scones, and pastries. Some popular side dishes include fruit salad, quiche, and soup. High Tea is also served with a pot of tea, which can be refilled throughout the meal.

Drink pairings

High Tea is usually served with a variety of teas, including black tea, green tea, and herbal tea. Some High Teas may also include champagne or other alcoholic beverages.