Cuisine

English cuisine

English cuisine is known for its hearty, comforting dishes such as roast beef and fish and chips. The cuisine has been influenced by a variety of cultures, including French, Indian, and Chinese.

European cuisine› Northern European cuisine› Cuisines of the [[Islands of the North Atlantic]] (IONA)› British cuisine

Hearty, Comforting, Savory, Sweet

Roasting, Baking, Frying, Boiling, Grilling

Typical ingredients

Beef, Lamb, Pork, Chicken, Fish, Potatoes, Vegetables (e.g. carrots, peas, cabbage), Bread, Cheese, Tea

Presentation and garnishing

Dishes are often presented simply, with a focus on the quality of the ingredients. Garnishes are minimal and are used to enhance the flavor of the dish rather than to add visual appeal.

English cuisine has a long history dating back to the Middle Ages. The cuisine has been influenced by a variety of cultures, including French, Indian, and Chinese.

More cuisines from this region...

Cuisine of Dorset, Cuisine of Devon, Cornish cuisine

History

English cuisine has a long history dating back to the Middle Ages. The cuisine has been influenced by a variety of cultures, including French, Indian, and Chinese. The cuisine has also been shaped by the country's geography and climate, with a focus on hearty, warming dishes.

Cultural significance

English cuisine has a strong cultural significance and is often associated with traditional dishes such as roast beef and fish and chips. The cuisine has also been influenced by a variety of cultures, including French, Indian, and Chinese.

Health benefits and considerations

English cuisine can be high in fat and calories due to the use of meat and dairy products. However, the cuisine also includes a variety of vegetables and can be balanced with a healthy diet.

English cuisine dishes Browse all »

Angels on Horseback

Angels on Horseback is a classic appetizer that combines oysters and bacon for a delicious and savory dish. The combination of salty bacon and briny oysters is a match made in...

Eton Mess

Eton Mess is a classic British dessert that is perfect for summer. It is a delicious combination of whipped cream, meringue, and fresh berries.

Jam Roly-Poly

Jam roly-poly is a classic British dessert that has been enjoyed for generations. It is a simple and comforting dessert that is perfect for cold winter nights.

Guernsey gâche

Guernsey gâche is a traditional bread from the Channel Islands that is typically served as a snack or as a dessert. It is made from a sweet dough that is filled with dried...

Marlborough Pie

Marlborough Pie is a traditional English dessert pie that is made with apples, cream, sugar, and nutmeg. It is a sweet and creamy pie that is perfect for any occasion.

Cornish Hevva Cake

Cornish Hevva Cake is a traditional Cornish cake that is made with flour, butter, sugar, and currants. It is a simple cake that is perfect for afternoon tea or as a snack. The...

Black Peas

Black Peas is a traditional dish from the North of England, made with black-eyed peas and bacon.

Crumpet

Crumpets are a traditional English breakfast food that are similar to pancakes. They are made with flour, yeast, and milk, and are cooked on a griddle. They are typically...