Dish

Zigeunerschnitzel

Gypsy Schnitzel

Zigeunerschnitzel is made by taking a pork cutlet and pounding it thin. The cutlet is then breaded and fried until crispy and golden brown. The sauce is made by sautéing onions, peppers, and tomatoes in a pan until they are soft and fragrant. The sauce is then poured over the pork cutlet and served with a side of potatoes or spaetzle.

European cuisine› German cuisine

Meat Dish

Origins and history

Zigeunerschnitzel is a traditional German dish that has been enjoyed for generations. It is believed to have originated in the southern region of Germany, but has since become popular throughout the country and beyond. Today, it is a staple of German cuisine and can be found in restaurants and homes all over the world.

Dietary considerations

Zigeunerschnitzel can be made to accommodate a variety of dietary needs. For a gluten-free option, use gluten-free breadcrumbs instead of regular breadcrumbs. For a lower-fat option, use chicken or turkey cutlets instead of pork.

Variations

There are many variations of Zigeunerschnitzel, depending on the region and the cook. Some people like to add mushrooms or paprika to the sauce, while others prefer to keep it simple with just tomatoes, peppers, and onions. Some cooks also like to use veal or beef instead of pork for the cutlet.

Presentation and garnishing

Zigeunerschnitzel is typically served on a plate, with the sauce poured over the top of the pork cutlet. It can be garnished with fresh parsley or chives for added flavor.

Tips & Tricks

To make the pork cutlet extra crispy, be sure to pound it thin and bread it well. You can also experiment with different spices and herbs to give the sauce an extra kick of flavor.

Side-dishes

Zigeunerschnitzel is typically served with a side of potatoes or spaetzle. It can also be served with a side of red cabbage or sauerkraut for a more traditional German meal.

Drink pairings

Zigeunerschnitzel pairs well with a variety of drinks, including beer, red wine, and schnapps. For a non-alcoholic option, try serving it with a glass of sparkling water or apple juice.