Ingredient

Lavender infusion flowers

The Fragrant Elixir

Lavender infusion flowers are small purple flowers that grow on the lavender plant. They have a distinct floral scent and flavor that is often described as sweet and slightly herbal. Lavender flowers are commonly used to make infusions, such as lavender tea or lavender-infused syrups, which can be used in a variety of culinary creations.

Ingredients for hot drinks and infusions› Flowers used for herbal infusions› Rose infusion flowers and similar-

Floral, sweet, slightly herbal

Origins and history

Lavender has a long history of culinary and medicinal use. It is native to the Mediterranean region and has been cultivated for centuries. Lavender-infused beverages and desserts have been enjoyed in European cuisines, particularly in France and England. Lavender is also used in traditional herbal medicine for its calming properties.

Nutritional information

Lavender infusion flowers are low in calories and contain small amounts of vitamins and minerals. They are known for their calming and relaxing effects.

How to select

Choose lavender infusion flowers that are fresh, vibrant in color, and have a strong floral aroma. Avoid flowers that appear wilted or have a dull color. Look for organic or culinary-grade lavender flowers to ensure they are free from pesticides or other contaminants.

Storage recommendations

Lavender infusion flowers should be stored in a cool, dry place away from direct sunlight. Keep them in airtight containers to preserve their fragrance and flavor. Use within a year for optimal quality.

Preparation tips

Lavender infusion flowers can be used to make lavender-infused beverages, such as tea, lemonade, or cocktails. They can also be used to flavor desserts like ice cream, cakes, and cookies. Additionally, lavender flowers can be used as a garnish or infused into oils and vinegars for a unique twist in savory dishes.

Culinary uses

Lavender infusion flowers are commonly used in French and English cuisines. They are often associated with desserts, such as lavender macarons or lavender shortbread cookies. Lavender-infused beverages, like lavender lemonade, are also popular. Lavender can be found in regions with a Mediterranean climate, such as France, England, and parts of the United States.