![Homestyle Banana Bread](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/recipes/homestyle-banana-bread--ddaa10b5-1d92-4ec1-aa19-789e5f69d6e9.png)
Recipe
Homestyle Banana Bread
Golden Delight Banana Bread
4.8 out of 5
Indulge in the comforting flavors of American cuisine with this delightful Homestyle Banana Bread recipe. Made with ripe bananas, warm spices, and a touch of sweetness, this classic treat is perfect for breakfast or as a comforting snack.
Metadata
Preparation time
15 minutes
Cooking time
60-70 minutes
Total time
75-85 minutes
Yields
8 servings
Preparation difficulty
Easy
Suitable for
Vegetarian, Nut-free, Soy-free, Peanut-free, Lactose-free
Allergens
Wheat, Eggs, Dairy
Not suitable for
Gluten-free, Vegan, Paleo, Keto, Dairy-free
Ingredients
-
2 cups (240g) all-purpose flour 2 cups (240g) all-purpose flour
-
1 teaspoon baking soda 1 teaspoon baking soda
-
1/2 teaspoon salt 1/2 teaspoon salt
-
1 teaspoon ground cinnamon 1 teaspoon ground cinnamon
-
1/2 cup (113g) unsalted butter, softened 1/2 cup (113g) unsalted butter, softened
-
1 cup (200g) granulated sugar 1 cup (200g) granulated sugar
-
2 large eggs 2 large eggs
-
4 ripe bananas, mashed 4 ripe bananas, mashed
-
1 teaspoon vanilla extract 1 teaspoon vanilla extract
-
1/2 cup (120ml) buttermilk 1/2 cup (120ml) buttermilk
Nutrition
- Calories (kcal / KJ): 280 kcal / 1172 KJ
- Fat (total, saturated): 10g, 6g
- Carbohydrates (total, sugars): 44g, 24g
- Protein: 4g
- Fiber: 2g
- Salt: 0.4g
Preparation
-
1.Preheat the oven to 350°F (175°C). Grease a 9x5-inch loaf pan.
-
2.In a medium bowl, whisk together the flour, baking soda, salt, and ground cinnamon.
-
3.In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
-
4.Beat in the eggs, one at a time, until well incorporated.
-
5.Stir in the mashed bananas and vanilla extract.
-
6.Gradually add the dry ingredients to the banana mixture, alternating with the buttermilk. Begin and end with the dry ingredients, mixing just until combined.
-
7.Pour the batter into the prepared loaf pan and smooth the top.
-
8.Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
-
9.Remove from the oven and let the banana bread cool in the pan for 10 minutes.
-
10.Transfer the bread to a wire rack to cool completely before slicing.
Treat your ingredients with care...
- Bananas — Use ripe bananas with brown spots for the best flavor and sweetness. The riper the bananas, the easier they are to mash and incorporate into the batter.
Tips & Tricks
- For an extra burst of flavor, add a handful of chopped walnuts or chocolate chips to the batter.
- To make the banana bread even more moist, you can add a tablespoon of sour cream or Greek yogurt to the batter.
- If you don't have buttermilk, you can make a substitute by adding 1 tablespoon of lemon juice or vinegar to 1/2 cup of milk and letting it sit for 5 minutes before using.
- Allow the banana bread to cool completely before slicing to ensure clean and neat slices.
- Leftover banana bread can be stored in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.
Serving advice
Serve the Homestyle Banana Bread warm or at room temperature. It can be enjoyed on its own, spread with butter or cream cheese, or even toasted for a delightful crunch.
Presentation advice
To enhance the presentation, dust the top of the banana bread with powdered sugar or drizzle with a simple glaze made from powdered sugar and milk. Garnish with banana slices or chopped nuts for an extra touch of elegance.
More recipes...
More American cuisine dishes » Browse all
![Joe Booker Stew](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/joe-booker-stew--f5d6eac0-87de-4466-a8c4-e55352a14155.png)
Joe Booker Stew
Pork and hominy stew
Joe Booker Stew is a traditional Southern dish made with pork, beans, and vegetables. The dish is known for its rich and smoky flavor, and is...
![Chislic](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/chislic--2ac4582e-8661-446f-992d-e28dba12d01c.png)
Chislic
Deep-fried meat cubes
Chislic is a traditional dish from the American Midwest, particularly popular in South Dakota. It consists of small cubes of meat, typically lamb...
![St. Louis-Style Barbecue](https://ik.imagekit.io/human/tr:w-400,dpr-auto/no-image-empty-plate.png)
St. Louis-Style Barbecue
St. Louis-style barbecue is a style of barbecue that originated in St. Louis, Missouri.