
Cuisine
Kuwaiti cuisine
Kuwaiti cuisine is known for its rich flavors and spices. The cuisine is heavily influenced by the country's location on the Persian Gulf and its history as a major trading hub. Kuwaiti cuisine is characterized by the use of spices such as saffron, cardamom, and cinnamon, as well as herbs like mint and parsley. The cuisine also features a variety of meats, including lamb, chicken, and fish, as well as rice and breads.
Typical ingredients
Lamb, Chicken, Fish, Rice, Bread, Saffron, Cardamom, Cinnamon, Mint, Parsley, Tomatoes, Onions, Garlic, Ginger, Turmeric, Cumin, Coriander, Fenugreek, Dates, Honey
Kuwaiti cuisine is known for its use of spices and herbs, which are believed to have medicinal properties. Many traditional Kuwaiti dishes are also believed to have aphrodisiac properties.
More cuisines from this region...
Qatari cuisine, Saudi Arabian cuisine, Emirati cuisine, Yemeni cuisine, Omani cuisine, Bahraini cuisine
History
Kuwaiti cuisine has a long history dating back to ancient times. The cuisine has been influenced by various cultures and civilizations, including the Greeks, Persians, and Ottomans. Kuwaiti cuisine has also been influenced by the country's Bedouin heritage, which emphasizes the use of simple, fresh ingredients. In recent years, Kuwaiti cuisine has become more diverse, with the introduction of new ingredients and cooking techniques.
Cultural significance
Food is an important part of Kuwaiti culture and is often served in large quantities to show hospitality. Traditional Kuwaiti meals are often served on a large communal platter, with guests using bread to scoop up the food. Coffee is also an important part of Kuwaiti culture and is often served with dates as a sign of hospitality.
Health benefits and considerations
Kuwaiti cuisine is generally high in fat and calories, due to the use of oils and meats. However, the cuisine also features a variety of healthy ingredients, such as fish, vegetables, and herbs. Some traditional Kuwaiti dishes, such as machboos and saloona, are high in sodium due to the use of salt and spices.
Kuwaiti cuisine dishes

Machboos laham
Spiced meat and rice
Machboos laham is a traditional dish from the Middle East that is perfect for a hearty meal. This delicious dish consists of spiced rice that is cooked with tender pieces of...

Khoodra mafrooka
Stewed lamb with vegetables
Khoodra mafrooka is a traditional Iraqi dish that is typically served during the Eid al-Fitr holiday. It is a flavorful and hearty dish that is perfect for celebrating the end...

Gers ogaily
Gers ogaily is a traditional Kazakh dish that is made from layers of pastry and a sweet filling made from nuts and sugar. It is typically served as a dessert, and is a popular...
Kuwaiti cuisine recipes Browse all »

Kuwaiti-inspired Flying Dumplings
Saffron-infused Dumplings with Spiced Tomato Sauce

Kuwaiti-inspired Coconut Cardamom Flan
Exotic Delight: Kuwaiti Coconut Cardamom Flan

Khoodra Mafrooka with Spiced Lamb and Fragrant Rice
Saffron-infused Delight: Khoodra Mafrooka with Spiced Lamb

Kuwaiti-style Tequila Shrimp
Sizzling Kuwaiti Tequila Shrimp Delight

Spicy Meat Stew with Middle Eastern Flavors
Kuwaiti Spiced Meat Stew: A Fusion of Peruvian and Middle Eastern Delights

Kuwaiti-style Spiced Crab Cakes
Saffron-infused Crab Delights: Kuwaiti-style Spiced Crab Cakes

Kuwaiti-style Makaruna Imbaukha
Saffron-infused Pasta Delight: Kuwaiti-style Makaruna Imbaukha

Grilled Eel with Spiced Rice - A Kuwaiti Twist on Italian Anguilla alla Bisentina
Savor the Flavors of the Sea: Kuwaiti Grilled Eel with Fragrant Spiced Rice

Kapisi Pulu with a Kuwaiti Twist
Kuwaiti-Inspired Coconut Rice with Spiced Lamb

Kuwaiti-inspired Chicken Biryani
Saffron-infused Chicken Biryani with Kuwaiti Flavors

Kuwaiti-inspired Gypsy Tart
Kuwaiti Delight: A Sweet Journey with Gypsy Tart

Mango Pomelo Sago with a Kuwaiti Twist
Kuwaiti Mango Delight: A Refreshing Twist on Pomelo Sago