Dish
Jam Pennies
To make Jam Pennies, simply spread a thin layer of butter on a slice of white bread and then top with a small amount of jam. Use a cookie cutter to cut the sandwich into small circles, or "pennies". The sandwiches are typically served cold and can be made in advance.
Origins and history
Jam Pennies have been a popular sandwich in the UK for many years. They are often served at afternoon tea or as a light snack.
Dietary considerations
This sandwich is not suitable for vegans as it contains butter. It is also not suitable for those with a gluten intolerance as it is typically served on wheat-based bread.
Variations
There are many variations of this sandwich, including those that use different types of jam or bread. Some variations also include additional toppings, such as cream cheese or honey.
Presentation and garnishing
The sandwiches should be presented on a decorative plate or platter. Garnish with fresh berries or mint leaves for a pop of color.
Tips & Tricks
To make the sandwiches even more flavorful, use a flavored butter, such as honey or cinnamon, instead of plain butter.
Side-dishes
Jam Pennies are typically served on their own as a snack or as part of an afternoon tea spread.
Drink pairings
A cup of tea or a glass of lemonade pairs well with Jam Pennies.
Delicious Jam Pennies recipes
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