Dish

Pecora e verdure

Sheep and vegetables

Pecora e verdure is a dish that is made by slow-cooking lamb in a tomato-based sauce with a variety of fresh vegetables. The lamb is typically cooked until it is tender and falls off the bone. The dish is typically served with a side of crusty bread or pasta. The combination of the tender lamb and the flavorful vegetables make this dish a crowd-pleaser. It is perfect for a hearty and satisfying meal.

European cuisine› Mediterranean cuisine› Italian cuisine

Meat Dish› Lamb/Mutton Dish

Origins and history

Pecora e verdure is a traditional Italian dish that has been enjoyed for centuries. The dish is believed to have originated in the southern region of Italy, where lamb is a popular meat. The dish is typically served during the cooler months, when hearty and warming meals are preferred.

Dietary considerations

Gluten-free, dairy-free

Variations

There are many variations of Pecora e verdure, depending on the region of Italy where it is made. Some recipes call for the addition of olives or capers to the sauce, while others use different vegetables, such as potatoes or carrots. Some recipes also call for the lamb to be marinated in red wine or vinegar before cooking, while others prefer to cook the lamb in a slow cooker or pressure cooker.

Presentation and garnishing

Pecora e verdure can be presented in a large serving dish, with the lamb and vegetables arranged in a visually appealing way. The dish can be garnished with fresh herbs, such as basil or oregano, and a drizzle of olive oil. The lamb and vegetables can also be served with a side of crusty bread or pasta.

Tips & Tricks

When cooking the lamb, be sure to cook it until it is tender and falls off the bone. This may take several hours, depending on the size of the lamb and the cooking method used. When serving the dish, be sure to have plenty of crusty bread or pasta on hand to soak up the delicious sauce. Finally, be sure to let the dish rest for a few minutes before serving to allow the flavors to fully develop.