Canapés Berne

Ingredients

• 24 slices of baguette (or crackers) 24 slices of baguette (or crackers)
• 150g (5.3 oz) cream cheese 150g (5.3 oz) cream cheese
• 100g (3.5 oz) smoked salmon, thinly sliced 100g (3.5 oz) smoked salmon, thinly sliced
• 1 small red onion, thinly sliced 1 small red onion, thinly sliced
• 2 tablespoons capers 2 tablespoons capers
• Fresh dill, for garnish Fresh dill, for garnish
• Lemon wedges, for serving Lemon wedges, for serving

Nutrition

• Calories (kcal / KJ): 120 kcal / 502 KJ
• Fat: 7g (4g saturated)
• Carbohydrates: 10g (1g sugars)
• Protein: 5g
• Fiber: 1g
• Salt: 0.8g

Preparation

1. 1.
   Preheat the oven to 180°C (350°F).
2. 2.
   Place the baguette slices on a baking sheet and toast them in the oven until golden and crisp, about 5-7 minutes.
3. 3.
   Spread a thin layer of cream cheese on each toasted baguette slice.
4. 4.
   Top each slice with a piece of smoked salmon.
5. 5.
   Garnish with red onion slices, capers, and fresh dill.
6. 6.
   Serve the Canapés Berne with lemon wedges on the side.

Treat your ingredients with care...

• Smoked salmon — Choose high-quality smoked salmon for the best flavor. Look for slices that are thinly cut and have a delicate smoky aroma.
• Cream cheese — Make sure the cream cheese is softened before spreading it on the baguette slices. This will ensure a smooth and creamy texture.

Tips & Tricks

• Experiment with different toppings such as thinly sliced cucumber, cherry tomatoes, or fresh herbs like basil or parsley.
• For a touch of sweetness, drizzle a small amount of honey or balsamic glaze over the canapés before serving.
• If you prefer a tangy flavor, add a squeeze of lemon juice to the cream cheese before spreading it on the baguette slices.
• To save time, you can prepare the toasted baguette slices in advance and assemble the canapés just before serving.
• Don't be afraid to get creative with the presentation. Arrange the toppings in different patterns or shapes to make the canapés visually appealing.

Serving advice

Serve the Canapés Berne on a decorative platter or wooden board to enhance their visual appeal. Pair them with a glass of chilled white wine or champagne for a truly elegant experience.

Presentation advice

Arrange the Canapés Berne in a symmetrical pattern on the serving platter to create a visually pleasing display. Garnish with additional fresh dill sprigs for an added touch of greenery.