![Choriqueso with a Twist](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/recipes/choriqueso-with-a-twist--8f6e0078-3161-44c5-80c9-bd120b8ccde2.png)
Recipe
Choriqueso with a Twist
Spicy Sausage and Cheese Delight
4.8 out of 5
Indulge in the flavors of Mexican cuisine with this mouthwatering Choriqueso recipe. This traditional dish combines the richness of melted cheese with the boldness of spicy chorizo sausage, resulting in a savory and satisfying appetizer.
Metadata
Preparation time
15 minutes
Cooking time
15 minutes
Total time
30 minutes
Yields
4 servings
Preparation difficulty
Easy
Suitable for
Gluten-free, Low-carb, Keto-friendly, High-protein, Lactose-free (if using lactose-free cheese)
Allergens
Dairy, Pork
Not suitable for
Vegan, Vegetarian, Dairy-free, Paleo, Nut-free
Ingredients
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250g (9 oz) chorizo sausage, casing removed 250g (9 oz) chorizo sausage, casing removed
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200g (7 oz) Monterey Jack cheese, shredded 200g (7 oz) Monterey Jack cheese, shredded
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100g (3.5 oz) Queso Fresco, crumbled 100g (3.5 oz) Queso Fresco, crumbled
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2 tablespoons fresh cilantro, chopped 2 tablespoons fresh cilantro, chopped
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1 small tomato, diced 1 small tomato, diced
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Warm tortillas or tortilla chips, for serving Warm tortillas or tortilla chips, for serving
Nutrition
- Calories (kcal / KJ): 350 kcal / 1465 KJ
- Fat (total, saturated): 28g, 12g
- Carbohydrates (total, sugars): 2g, 1g
- Protein: 22g
- Fiber: 0g
- Salt: 1.5g
Preparation
-
1.In a skillet over medium heat, cook the chorizo sausage, breaking it up into small pieces with a spoon, until crispy and browned.
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2.Remove the cooked chorizo from the skillet and set aside.
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3.In a separate saucepan, melt the Monterey Jack cheese and Queso Fresco over low heat, stirring constantly until smooth and creamy.
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4.Add the cooked chorizo, chopped cilantro, and diced tomato to the cheese mixture, stirring until well combined.
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5.Continue to cook the mixture for an additional 2-3 minutes, allowing the flavors to meld together.
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6.Remove from heat and transfer the Choriqueso to a serving dish.
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7.Serve hot with warm tortillas or tortilla chips for dipping.
Treat your ingredients with care...
- Chorizo sausage — Make sure to remove the casing before cooking. Look for a high-quality chorizo with a good balance of spices for the best flavor.
Tips & Tricks
- For a spicier kick, add a pinch of cayenne pepper or a few dashes of hot sauce to the cheese mixture.
- Experiment with different types of cheese to find your favorite combination.
- If you prefer a milder flavor, opt for a mild chorizo sausage.
- Garnish with additional cilantro and diced tomatoes for an extra pop of freshness.
- Leftovers can be refrigerated and reheated for a delicious snack or appetizer the next day.
Serving advice
Serve the Choriqueso as a warm and inviting appetizer at your next gathering. Place the dish in the center of the table, surrounded by warm tortillas or tortilla chips for dipping. Encourage your guests to scoop up generous portions of the cheesy goodness and enjoy!
Presentation advice
Present the Choriqueso in a colorful and inviting serving dish. Garnish with a sprinkle of fresh cilantro and a few tomato slices to add visual appeal. Serve alongside warm tortillas or tortilla chips arranged neatly on a platter for an appetizing presentation.
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