Refreshing Watermelon Jelly

Ingredients

• 4 cups (800g) watermelon, cubed 4 cups (800g) watermelon, cubed
• 1/2 cup (100g) granulated sugar 1/2 cup (100g) granulated sugar
• 1/4 cup (60ml) fresh lemon juice 1/4 cup (60ml) fresh lemon juice
• 2 tbsp (30ml) water 2 tbsp (30ml) water
• 2 tbsp (8g) gelatin powder 2 tbsp (8g) gelatin powder
• Fresh mint leaves, for garnish Fresh mint leaves, for garnish

Nutrition

• Calories (kcal / KJ): 120 kcal / 502 KJ
• Fat (total, saturated): 0g, 0g
• Carbohydrates (total, sugars): 30g, 25g
• Protein: 2g
• Fiber: 1g
• Salt: 0g

Preparation

1. 1.
   In a blender, puree the watermelon until smooth.
2. 2.
   In a saucepan, combine the watermelon puree, sugar, lemon juice, and water. Heat over medium heat until the sugar has dissolved, stirring occasionally.
3. 3.
   In a separate bowl, sprinkle the gelatin powder over 1/4 cup (60ml) of cold water. Let it sit for 5 minutes to bloom.
4. 4.
   Add the bloomed gelatin to the watermelon mixture and stir until fully dissolved.
5. 5.
   Remove from heat and let the mixture cool for 10 minutes.
6. 6.
   Pour the mixture into individual serving glasses or molds.
7. 7.
   Refrigerate for at least 4 hours, or until set.
8. 8.
   Garnish with fresh mint leaves before serving.

Treat your ingredients with care...

• Watermelon — Choose a ripe and juicy watermelon for the best flavor. Remove any seeds before blending.
• Gelatin powder — Make sure to follow the instructions on the packaging for blooming the gelatin. Different brands may have slight variations in preparation.

Tips & Tricks

• For a more intense watermelon flavor, reduce the lemon juice slightly.
• Add a splash of vodka or rum to the mixture for an adult twist.
• Experiment with different garnishes such as fresh berries or a dollop of whipped cream.
• Serve the jelly with a scoop of vanilla ice cream for a delightful dessert combination.
• To unmold the jelly easily, dip the bottom of the molds in warm water for a few seconds before inverting onto a plate.

Serving advice

Serve the Refreshing Watermelon Jelly chilled for the best experience. It can be enjoyed on its own as a light dessert or paired with a dollop of whipped cream for added indulgence.

Presentation advice

To enhance the presentation, serve the Watermelon Jelly in clear glass dessert cups or molds. Garnish each serving with a sprig of fresh mint for a pop of color.