![Grasmere Gingerbread Delight](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/recipes/grasmere-gingerbread-delight--545e453a-e4ea-473e-9bba-89f1964bb8b1.png)
Recipe
Grasmere Gingerbread Delight
Spiced Sweetness: A Twist on Grasmere Gingerbread
4.3 out of 5
Indulge in the rich flavors of British cuisine with this delightful twist on Grasmere Gingerbread. This recipe combines the traditional warmth of gingerbread with a unique blend of spices, creating a treat that is both comforting and invigorating.
Metadata
Preparation time
15 minutes
Cooking time
25-30 minutes
Total time
40-45 minutes
Yields
8 servings
Preparation difficulty
Easy
Suitable for
Vegetarian, Nut-free (if almonds are omitted), Soy-free, Egg-free, Halal
Allergens
Almonds, Gluten (from all-purpose flour)
Not suitable for
Vegan, Gluten-free, Dairy-free, Paleo, Keto
Ingredients
-
1 cup (200g) unsalted butter, softened 1 cup (200g) unsalted butter, softened
-
1 cup (200g) brown sugar 1 cup (200g) brown sugar
-
1/2 cup (120ml) golden syrup 1/2 cup (120ml) golden syrup
-
2 cups (250g) all-purpose flour 2 cups (250g) all-purpose flour
-
1 1/2 teaspoons ground ginger 1 1/2 teaspoons ground ginger
-
1 teaspoon ground cinnamon 1 teaspoon ground cinnamon
-
1/2 teaspoon ground nutmeg 1/2 teaspoon ground nutmeg
-
1/4 teaspoon ground cloves 1/4 teaspoon ground cloves
-
1/2 teaspoon baking soda 1/2 teaspoon baking soda
-
1/4 teaspoon salt 1/4 teaspoon salt
-
1/2 cup (60g) chopped almonds 1/2 cup (60g) chopped almonds
Nutrition
- Calories (kcal / KJ): 350 kcal / 1465 KJ
- Fat (total, saturated): 18g, 10g
- Carbohydrates (total, sugars): 45g, 28g
- Protein: 4g
- Fiber: 1g
- Salt: 0.3g
Preparation
-
1.Preheat the oven to 180°C (350°F) and grease a square baking pan.
-
2.In a large mixing bowl, cream together the softened butter and brown sugar until light and fluffy.
-
3.Add the golden syrup to the butter mixture and mix well.
-
4.In a separate bowl, whisk together the flour, ginger, cinnamon, nutmeg, cloves, baking soda, and salt.
-
5.Gradually add the dry ingredients to the butter mixture, mixing until well combined.
-
6.Fold in the chopped almonds.
-
7.Transfer the batter to the greased baking pan and spread it evenly.
-
8.Bake for 25-30 minutes, or until the gingerbread is golden brown and a toothpick inserted into the center comes out clean.
-
9.Allow the gingerbread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
-
10.Once cooled, cut into squares or rectangles and serve.
Treat your ingredients with care...
- Almonds — Make sure to chop the almonds into small pieces to ensure an even distribution throughout the gingerbread.
Tips & Tricks
- For an extra burst of flavor, add a teaspoon of freshly grated ginger to the batter.
- Serve the gingerbread warm with a dollop of whipped cream or a scoop of vanilla ice cream.
- Store any leftovers in an airtight container to maintain freshness.
- Experiment with different types of nuts, such as walnuts or pecans, for a variation in texture.
- Dust the gingerbread with powdered sugar before serving for an elegant touch.
Serving advice
Serve the Grasmere Gingerbread Delight as a delightful dessert after a hearty British meal. It pairs perfectly with a cup of tea or coffee.
Presentation advice
Arrange the gingerbread squares on a serving platter and sprinkle them with a dusting of powdered sugar. Garnish with a sprig of fresh mint for an appealing visual touch.
More recipes...
For Grasmere Gingerbread
More British cuisine dishes » Browse all
![Chip Butty](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/chip-butty--db0e230a-5e60-454a-b3af-f905537177a2.png)
Chip Butty
The Chip Butty is a classic British sandwich that is simple yet satisfying. It consists of two slices of bread with chips (fries) in between,...
![Pie](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/pie--d2dc10d9-41f0-488d-8779-7afd56c2434f.png)
Pie
Pie is a baked dish that is typically made with a pastry crust and a sweet or savory filling. It is a popular comfort food in many cultures, and...
![Steamed Pudding](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/steamed-pudding--4e72cc04-6c91-414f-99ea-b4cf6f632678.png)
Steamed Pudding
Steamed pudding is a traditional British dessert made with flour, sugar, eggs, and suet. It has a moist, cake-like texture and a rich, fruity flavor.