Hotsilog with a Twist

Ingredients

• 4 spicy sausages 4 spicy sausages
• 4 cups (800g) cooked rice 4 cups (800g) cooked rice
• 4 cloves garlic, minced 4 cloves garlic, minced
• 2 tablespoons vegetable oil 2 tablespoons vegetable oil
• 4 eggs 4 eggs
• Salt and pepper to taste Salt and pepper to taste
• Optional garnish: chopped scallions Optional garnish: chopped scallions

Nutrition

• Calories (kcal / KJ): 450 kcal / 1884 KJ
• Fat (total, saturated): 20g, 6g
• Carbohydrates (total, sugars): 50g, 1g
• Protein: 15g
• Fiber: 2g
• Salt: 1g

Preparation

1. 1.
   Heat a skillet over medium heat and add the spicy sausages. Cook until browned and cooked through. Remove from the skillet and set aside.
2. 2.
   In the same skillet, add the vegetable oil and minced garlic. Sauté until the garlic becomes fragrant and golden brown.
3. 3.
   Add the cooked rice to the skillet and stir-fry for a few minutes, ensuring that the garlic is evenly distributed.
4. 4.
   Push the rice to one side of the skillet and crack the eggs onto the empty side. Cook until the whites are set but the yolks are still runny.
5. 5.
   Season the rice with salt and pepper to taste. Stir everything together, breaking up the eggs and mixing them into the rice.
6. 6.
   Slice the cooked spicy sausages into bite-sized pieces.
7. 7.
   Serve the garlic fried rice topped with the sliced spicy sausages. Garnish with chopped scallions, if desired.

Treat your ingredients with care...

• Spicy sausages — If you prefer a milder version, you can use regular sausages instead of spicy ones.
• Garlic — Make sure to mince the garlic finely to evenly distribute its flavor throughout the fried rice.

Tips & Tricks

• For an extra burst of flavor, you can add a splash of soy sauce or a drizzle of chili sauce to the garlic fried rice.
• If you prefer a crispier texture, you can cook the sunny-side-up eggs separately and place them on top of the garlic fried rice and sausages.
• Feel free to customize this dish by adding your favorite vegetables, such as bell peppers or peas, to the garlic fried rice.

Serving advice

Serve the Hotsilog with a Twist hot, straight from the skillet. The combination of the spicy sausages, garlic fried rice, and sunny-side-up eggs creates a hearty and satisfying meal that is perfect for breakfast or brunch.

Presentation advice

To make the dish visually appealing, arrange the sliced spicy sausages on top of the garlic fried rice and place the sunny-side-up eggs on the side. Garnish with chopped scallions for a pop of color.