Recipe
Kruševo Delight
Macedonian Sweet Sensation: Kruševo Delight
4.2 out of 5
Indulge in the rich flavors of Macedonian cuisine with this delightful recipe for Kruševo Delight. This traditional Macedonian sweet treat is a perfect combination of sweet and nutty flavors, creating a truly irresistible dessert.
Metadata
Preparation time
20 minutes
Cooking time
0 minutes (no baking required)
Total time
2 hours 20 minutes (including cooling time)
Yields
8 servings
Preparation difficulty
Easy
Suitable for
Vegetarian, Vegan (if using plant-based butter substitute), Dairy-free (if using dairy-free butter substitute), Nut-free (if omitting walnuts), Gluten-free (if using gluten-free semolina)
Allergens
Nuts (walnuts)
Not suitable for
Paleo, Keto, Low-carb, High-protein, Low-fat
Ingredients
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1 cup (200g) semolina 1 cup (200g) semolina
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1 cup (200g) sugar 1 cup (200g) sugar
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1 cup (240ml) water 1 cup (240ml) water
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1/2 cup (113g) unsalted butter 1/2 cup (113g) unsalted butter
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1/4 cup (60ml) rose water 1/4 cup (60ml) rose water
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1 cup (120g) crushed walnuts 1 cup (120g) crushed walnuts
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Powdered sugar, for dusting Powdered sugar, for dusting
Nutrition
- Calories (kcal / KJ): 320 kcal / 1340 KJ
- Fat (total, saturated): 18g, 6g
- Carbohydrates (total, sugars): 38g, 20g
- Protein: 4g
- Fiber: 1g
- Salt: 0.01g
Preparation
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1.In a large mixing bowl, combine the semolina, sugar, and crushed walnuts.
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2.In a saucepan, bring the water to a boil. Add the butter and stir until melted.
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3.Slowly pour the hot butter mixture into the semolina mixture, stirring continuously to combine.
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4.Add the rose water and mix well until the mixture forms a thick, sticky dough.
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5.Transfer the dough to a greased baking dish and spread it evenly.
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6.Allow the dough to cool and set for at least 2 hours.
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7.Once set, cut the Kruševo Delight into diamond-shaped pieces.
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8.Dust the pieces with powdered sugar before serving.
Treat your ingredients with care...
- Semolina — Make sure to use fine semolina for the best texture in the final dish.
- Rose water — Adjust the amount of rose water according to your preference for the floral aroma. Start with a smaller amount and add more if desired.
- Crushed walnuts — Toasting the walnuts before crushing them will enhance their flavor and add a delightful crunch to the dish.
Tips & Tricks
- For a richer flavor, you can substitute half of the water with milk.
- Experiment with different nuts such as almonds or pistachios for a unique twist.
- Serve Kruševo Delight with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgence.
- Store the leftovers in an airtight container at room temperature for up to 3 days.
- Kruševo Delight makes a wonderful homemade gift for special occasions.
Serving advice
Serve Kruševo Delight at room temperature to fully enjoy its soft and chewy texture. Arrange the diamond-shaped pieces on a platter and sprinkle some additional powdered sugar for an elegant presentation.
Presentation advice
To enhance the visual appeal, you can garnish the platter with a few rose petals or sprinkle some crushed walnuts on top of the powdered sugar.
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