Russian-inspired Shrimp Canapés

Ingredients

• 250g (8.8 oz) shrimp, peeled and deveined 250g (8.8 oz) shrimp, peeled and deveined
• 2 tablespoons lemon juice 2 tablespoons lemon juice
• 2 cloves garlic, minced 2 cloves garlic, minced
• 1 tablespoon fresh dill, chopped 1 tablespoon fresh dill, chopped
• Salt and pepper, to taste Salt and pepper, to taste
• 12 slices baguette, toasted 12 slices baguette, toasted
• 1/2 cup sour cream 1/2 cup sour cream
• 1 tablespoon horseradish 1 tablespoon horseradish
• 1 tablespoon fresh parsley, chopped 1 tablespoon fresh parsley, chopped
• Chopped chives, for garnish Chopped chives, for garnish

Nutrition

• Calories (kcal / KJ): 180 kcal / 753 KJ
• Fat (total, saturated): 8g, 4g
• Carbohydrates (total, sugars): 14g, 1g
• Protein: 14g
• Fiber: 1g
• Salt: 0.6g

Preparation

1. 1.
   In a bowl, combine the shrimp, lemon juice, minced garlic, chopped dill, salt, and pepper. Let it marinate for 15 minutes.
2. 2.
   Heat a pan over medium heat and add a drizzle of olive oil. Cook the shrimp for 2-3 minutes on each side until they turn pink and opaque. Remove from heat and set aside.
3. 3.
   In a small bowl, mix together the sour cream, horseradish, and chopped parsley.
4. 4.
   Spread a dollop of the sour cream mixture onto each toasted baguette slice.
5. 5.
   Place a cooked shrimp on top of each slice.
6. 6.
   Garnish with chopped chives.
7. 7.
   Serve the Russian-inspired Shrimp Canapés as an appetizer or hors d'oeuvre.

Treat your ingredients with care...

• Shrimp — Make sure to properly devein and remove the shells before marinating. This will ensure a clean and enjoyable eating experience.

Tips & Tricks

• For an extra kick of flavor, add a pinch of paprika or cayenne pepper to the sour cream mixture.
• If you prefer a milder taste, reduce the amount of horseradish in the sour cream mixture.
• Experiment with different herbs such as chervil or tarragon for added freshness.
• Serve the canapés immediately after assembling to maintain the crunchiness of the toasted baguette.

Serving advice

Arrange the Shrimp Canapés on a platter and serve them as an elegant appetizer at your next gathering. They pair perfectly with a glass of chilled white wine or a refreshing cocktail.

Presentation advice

To enhance the presentation, place the canapés on a decorative serving tray and garnish with additional sprigs of fresh dill or parsley. The vibrant colors and enticing aroma will captivate your guests.