![Spicy Tomato Chutney](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/recipes/spicy-tomato-chutney--0026d3ea-f656-42b5-8aa1-4ba14379ecdb.png)
Recipe
Spicy Tomato Chutney
Fiery Tangy Tomato Chutney: A Burst of Flavors from India
4.7 out of 5
Indulge in the vibrant flavors of Indian cuisine with this Spicy Tomato Chutney. Bursting with tangy and spicy notes, this chutney is a versatile condiment that can elevate any meal.
Metadata
Preparation time
15 minutes
Cooking time
25 minutes
Total time
40 minutes
Yields
4 servings
Preparation difficulty
Easy
Suitable for
Vegetarian, Vegan, Gluten-free, Dairy-free, Nut-free
Allergens
N/A
Not suitable for
Paleo, Keto, Low-carb, High-protein, Atkins
Ingredients
-
1 kg (2.2 lbs) ripe tomatoes, chopped 1 kg (2.2 lbs) ripe tomatoes, chopped
-
1 tablespoon vegetable oil 1 tablespoon vegetable oil
-
1 teaspoon mustard seeds 1 teaspoon mustard seeds
-
1 teaspoon cumin seeds 1 teaspoon cumin seeds
-
1 teaspoon red chili powder 1 teaspoon red chili powder
-
1 teaspoon turmeric powder 1 teaspoon turmeric powder
-
1 teaspoon ginger, grated 1 teaspoon ginger, grated
-
1 teaspoon garlic, minced 1 teaspoon garlic, minced
-
1 tablespoon jaggery or brown sugar 1 tablespoon jaggery or brown sugar
-
Salt to taste Salt to taste
Nutrition
- Calories (kcal / KJ): 80 kcal / 335 KJ
- Fat (total, saturated): 3g, 0.2g
- Carbohydrates (total, sugars): 12g, 8g
- Protein: 2g
- Fiber: 3g
- Salt: 0.5g
Preparation
-
1.Heat vegetable oil in a pan over medium heat.
-
2.Add mustard seeds and cumin seeds. Let them splutter.
-
3.Add grated ginger and minced garlic. Sauté for a minute.
-
4.Add chopped tomatoes, red chili powder, turmeric powder, and salt. Mix well.
-
5.Cook the tomatoes on low heat until they soften and release their juices, stirring occasionally. This will take about 15-20 minutes.
-
6.Add jaggery or brown sugar and mix well. Cook for another 5 minutes.
-
7.Remove from heat and let the chutney cool down.
-
8.Transfer the chutney to a blender or food processor and blend until desired consistency is achieved.
-
9.Serve the Spicy Tomato Chutney as a condiment or dip. It can be stored in an airtight container in the refrigerator for up to a week.
Treat your ingredients with care...
- Tomatoes — Use ripe tomatoes for the best flavor. If they are not naturally sweet, you can add a bit more jaggery or brown sugar to balance the tanginess.
Tips & Tricks
- For a spicier chutney, increase the amount of red chili powder according to your taste preference.
- Adjust the sweetness by adding more or less jaggery or brown sugar.
- Store the chutney in sterilized jars for longer shelf life.
- Serve the chutney at room temperature or slightly chilled for the best flavor.
- Experiment with different spices like fenugreek seeds or curry leaves to add a unique twist to the chutney.
Serving advice
Serve the Spicy Tomato Chutney as a condiment alongside Indian dishes like dosas, idlis, or parathas. It also pairs well with grilled meats or as a spread on sandwiches and wraps.
Presentation advice
Garnish the Spicy Tomato Chutney with a sprinkle of fresh cilantro leaves or a drizzle of olive oil to enhance its visual appeal. Serve it in a small bowl or jar to showcase its vibrant red color.
More recipes...
For Tomato Chutney
For Indian cuisine » Browse all
More Indian cuisine dishes » Browse all
![Matar Mushroom](https://ik.imagekit.io/human/tr:w-400,dpr-auto/no-image-empty-plate.png)
Matar Mushroom
Matar Mushroom is a popular Indian dish made with peas and mushrooms. It is a flavorful and healthy vegetarian option that is easy to make at home.
![Agra petha](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/agra-petha--0ad9d1d7-554b-4a28-9758-6e8c44c39266.png)
Agra petha
Agra petha is a popular Indian sweet made from ash gourd. It is a soft and chewy candy that is often flavored with saffron or rose water.
![Avial](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/avial--ced12b97-33f1-4ef1-87f9-49cd2951d2c3.png)
Avial
Mixed Vegetable Curry with Coconut
Avial is a traditional Indian dish that is made with vegetables and coconut. It is a flavorful and nutritious dish that is perfect for any occasion.