Cuisine

Indian cuisine

Indian cuisine is a celebration of the country's rich cultural heritage. The cuisine is known for its use of spices and herbs, which give the dishes their unique flavor. Indian cuisine is also known for its use of lentils, rice, and vegetables.

Asian cuisine

Spicy, Flavorful, Aromatic

Grilling, Roasting, Frying, Steaming

Typical ingredients

Lentils, Rice, Vegetables, Chicken, Lamb, Fish, Spices, Herbs, Ghee, Yogurt

Indian cuisine is often served on a large platter called a 'thali'. The thali is filled with a variety of dishes and is meant to be shared among a group of people.

More cuisines from this region...

North Indian cuisine, South Indian cuisine, Other Indian cuisine, West Indian cuisine, North East Indian cuisine, East Indian cuisine

History

Indian cuisine has a long history that dates back to ancient times. The cuisine has been influenced by the country's interactions with various cultures, including Persian, Mongolian, and British. The cuisine has evolved over time and has become an integral part of the Indian culture.

Cultural significance

Indian cuisine is an important part of the country's culture and is often served during festivals and special occasions. The cuisine is also known for its use of lentils, rice, and vegetables.

Health benefits and considerations

Indian cuisine is high in spices and herbs, which have many health benefits. However, the cuisine is also high in fat and calories, so it should be consumed in moderation.

Indian cuisine dishes Browse all »

Gujarati kadhi

Gujarati kadhi is a popular dish from the western Indian state of Gujarat. It is a sweet and sour yogurt-based curry that is usually served with rice or khichdi (a rice and...

Boti kebab

Spicy grilled meat skewers

Boti kebab is a popular Indian dish made with marinated lamb that is grilled to perfection. It is a flavorful and spicy dish that is perfect for a summer barbecue.

Jhajariya

Jhajariya is a traditional Indian dessert that is perfect for any occasion. It is a sweet rice pudding that is flavored with saffron and cardamom. This dessert is sure to...

Katori chaat

Katori Chaat

Katori chaat is a popular Indian street food that is loved for its spicy and tangy flavors. It is a perfect snack for any time of the day.

Dahi vada

Lentil Dumplings in Yogurt Sauce

Dahi vada is a popular Indian dish that is made with lentil fritters and yogurt. It is a vegetarian dish that is perfect for a party or as an appetizer. The dish is made with...

Aggala

Aggala is a traditional Greek dessert that is made from semolina and honey. It is a sweet and fragrant treat that is perfect for serving with tea or coffee.

Red Chutney

Red chutney

Red chutney is a spicy sauce made from dried red chillies, garlic, and spices. It is a popular condiment in Indian cuisine and is often served with dosa, idli, and other South...