
Cuisine
Indian cuisine
Indian cuisine is a celebration of the country's rich cultural heritage. The cuisine is known for its use of spices and herbs, which give the dishes their unique flavor. Indian cuisine is also known for its use of lentils, rice, and vegetables.
Typical ingredients
Lentils, Rice, Vegetables, Chicken, Lamb, Fish, Spices, Herbs, Ghee, Yogurt
Indian cuisine is often served on a large platter called a 'thali'. The thali is filled with a variety of dishes and is meant to be shared among a group of people.
More cuisines from this region...
North Indian cuisine, South Indian cuisine, Other Indian cuisine, West Indian cuisine, North East Indian cuisine, East Indian cuisine
History
Indian cuisine has a long history that dates back to ancient times. The cuisine has been influenced by the country's interactions with various cultures, including Persian, Mongolian, and British. The cuisine has evolved over time and has become an integral part of the Indian culture.
Cultural significance
Indian cuisine is an important part of the country's culture and is often served during festivals and special occasions. The cuisine is also known for its use of lentils, rice, and vegetables.
Health benefits and considerations
Indian cuisine is high in spices and herbs, which have many health benefits. However, the cuisine is also high in fat and calories, so it should be consumed in moderation.
Indian cuisine dishes Browse all »

Nadan meen curry
Kerala Fish Curry
Nadan meen curry is a popular fish curry from the southern Indian state of Kerala. It is made with a variety of fish and a blend of spices that give it a unique flavor.

Misal
Misal is a spicy Maharashtrian dish made with sprouted beans, spices, and a fiery gravy. It is typically served with bread or rice.

Murgh rezala
Murgh rezala is a creamy and mild Bengali curry made with chicken. This dish is perfect for those who prefer milder flavors.

Bhindi kadhi
Okra and Yogurt Stew
Bhindi kadhi is a popular Indian dish that combines okra with a tangy yogurt sauce. This dish is perfect for vegetarians and those who are looking for a healthy and flavorful meal.

Thalipeeth
Thalipeeth is a popular Maharashtrian dish made from a mix of different flours and spices. It is a healthy and nutritious breakfast option that is easy to make and tastes delicious.

Kadai paneer
Paneer and capsicum masala
Kadai paneer is a popular Indian dish made with paneer cheese and a variety of spices.

Paneer Kathi Roll
Paneer Kathi Roll is a popular Indian street food made with paneer, a type of Indian cheese.

Bihari kebab
Bihari kebab is a spicy Indian dish made with marinated beef.
Indian cuisine recipes Browse all »

Kadai Paneer with a Twist
Spicy and Tangy Kadai Paneer Delight

Gobi Matar Curry
Spiced Cauliflower and Peas Delight

Crispy Indian Guyuria
Spiced Delights: Crispy Indian Guyuria Recipe

Indian Spiced Omelet
Flavorsome Indian Masala Omelet

Karuveppilai Sadam (Curry Leaf Rice)
Flavorful Curry Leaf Rice: A Fragrant Delight from India

Pudina Paneer Tikka with a Twist
Minty Delight: Grilled Paneer Tikka with a Refreshing Twist

Jhajariya - Sweet Rice Pudding with Saffron and Nuts
Golden Delight - A Luxurious Sweet Rice Pudding Infused with Saffron and Crunchy Nuts

Caviadini della Valsassina with an Indian Twist
Spiced Caviadini: A Fusion of Italian and Indian Flavors

Coriander Lime Chutney
Zesty Green Delight: Coriander Lime Chutney

Masyaura - Spiced Lentil Dumplings in Tomato Gravy
Savory Lentil Delight: Masyaura - A Burst of Indian Flavors

Shahi Paneer with Cashews and Saffron
Royal Delight: Creamy Shahi Paneer Infused with Cashews and Saffron

Nimish - The Heavenly Indian Dessert
Clouds of Delight: Nimish - The Divine Indian Dessert