Dish
Bird's Nest Soup
Bird's Nest Soup is often served with chicken broth and is known for its delicate and subtle flavors. The soup is often garnished with cilantro and green onions. Bird's Nest Soup is a luxurious dish that is often served at special occasions.
Origins and history
Bird's Nest Soup originated in China and has been consumed for centuries. The nests of swiftlets are considered a delicacy and are highly prized.
Dietary considerations
This dish is not suitable for vegetarians or vegans due to the use of bird's nests. It is also not recommended for those with allergies to any of the ingredients.
Variations
There are many variations of Bird's Nest Soup, with some recipes including additional ingredients such as mushrooms and abalone.
Presentation and garnishing
Bird's Nest Soup is often served in individual bowls with a garnish of cilantro and green onions.
Tips & Tricks
To make this dish more affordable, you can substitute the bird's nests with less expensive alternatives such as vermicelli noodles.
Side-dishes
This dish is often served with steamed rice and stir-fried vegetables.
Drink pairings
Pair this dish with a light white wine or a Chinese liquor such as baijiu.
Delicious Bird's Nest Soup recipes
More dishes from this category... Browse all »
Abenkwan
Ghanaian cuisine
Aberaeron Broth
Welsh cuisine
Afang Soup
Nigerian cuisine
Ajiaco
Colombian cuisine
Al-rashoof
Emirati cuisine
Aleluja
Russian cuisine
Alu tama
Nepalese cuisine
Ash reshteh
Iranian cuisine