Dish

Empanadas

Empanadas are a delicious and filling snack that can be filled with a variety of ingredients. The pastry is made with flour, water, and fat, and can be flavored with herbs or spices. The filling can be made with ground beef, chicken, or pork, or with vegetables or cheese. Empanadas can be baked or fried, and are often served with a dipping sauce.

Cuisine of the Americas› South American cuisine› Argentinian cuisine

Pastry

Origins and history

Empanadas are a traditional food in many Latin American countries, including Argentina, Chile, and Mexico. They are often served at festivals and celebrations, and are a popular street food. Empanadas are also popular in Spain and Portugal, where they are known as empanadillas.

Dietary considerations

Empanadas are not suitable for people with gluten intolerance or celiac disease. They are also high in fat and calories, so they should be consumed in moderation by people who are watching their weight or have high cholesterol or heart disease.

Variations

There are many variations of empanadas, including empanadas with chicken, empanadas with cheese, and empanadas with vegetables. Empanadas with chicken are made with shredded chicken, onions, and spices. Empanadas with cheese are made with a variety of cheeses, such as cheddar, mozzarella, or feta. Empanadas with vegetables are made with a variety of vegetables, such as spinach, mushrooms, or peppers.

Presentation and garnishing

Empanadas can be presented in a variety of ways, depending on the occasion. For a snack, they can be served on a platter with a dipping sauce. For a meal, they can be served on individual plates with a side salad or rice and beans.

Tips & Tricks

When making empanadas, it is important to use a high-quality pastry dough that will not break or tear when filled. It is also important to seal the edges of the empanadas tightly, to prevent the filling from leaking out during baking or frying.

Side-dishes

Empanadas can be served with a variety of side dishes, depending on the occasion. For a snack, they can be served with a dipping sauce or salsa. For a meal, they can be served with rice and beans or a side salad.

Drink pairings

Empanadas can be paired with a variety of drinks, depending on the occasion. For a snack, they can be paired with a cold beer or a margarita. For a meal, they can be paired with a glass of red wine or a fruit smoothie.