
Cuisine
Chilean cuisine
Chilean cuisine is known for its use of fresh seafood, grilled meats, and hearty stews. The cuisine is heavily influenced by the country's geography, with ingredients such as seafood, potatoes, and corn being staples of the diet. Chilean cuisine is also known for its use of spices and herbs, which add depth and complexity to dishes.
Typical ingredients
Seafood (especially salmon and shellfish), Beef, Potatoes, Corn, Beans, Quinoa, Empanadas, Pebre (a spicy salsa), Merkén (a smoked chili pepper), Pisco (a grape brandy)
Presentation and garnishing
Chilean cuisine is often presented in a simple and rustic manner, with dishes featuring bold flavors and hearty ingredients. Garnishes such as fresh herbs and sliced avocado are often used to add visual interest to dishes. Seafood dishes are often served with a side of pebre, a spicy salsa made with tomatoes, onions, and cilantro.
Chile is the largest producer of salmon in the world, and salmon is a staple of Chilean cuisine. The country is also known for its production of wine, which is an important part of Chilean culture.
More cuisines from this region...
Brazilian cuisine, Argentinian cuisine, Colombian cuisine, Peruvian cuisine, Venezuelan cuisine, Bolivian cuisine, Ecuadorian cuisine, Paraguayan cuisine, Surinamese cuisine, Uruguayan cuisine
History
Chilean cuisine has a rich history that dates back to the indigenous Mapuche people who inhabited the region before colonization. The cuisine was heavily influenced by Spanish colonization, which brought ingredients such as wheat, wine, and olive oil to the region. Other European immigrants, such as Germans and Italians, also played a significant role in shaping Chilean cuisine. Today, Chilean cuisine is a fusion of these influences, resulting in a diverse and flavorful cuisine.
Cultural significance
Chilean cuisine is an important part of the country's cultural identity, with many regional specialties and traditional dishes. The cuisine is also heavily influenced by the country's geography, with ingredients such as seafood, potatoes, and corn being staples of the diet. Chilean cuisine is often associated with empanadas, a type of pastry filled with meat, cheese, or vegetables.
Health benefits and considerations
Chilean cuisine is known for its use of fresh ingredients and bold flavors. Many traditional dishes are high in protein and fiber, making them a healthy choice. However, some dishes can be high in fat and calories, so it is important to enjoy them in moderation. Chilean cuisine is also known for its production of pisco, a grape brandy that is used in many traditional cocktails.
Chilean cuisine dishes Browse all »

Tomaticán
Tomaticán is a traditional dish from Chile. It is a hearty stew made with tomatoes, onions, and meat. The dish is perfect for a cold winter day and is usually served with rice.

Olla de trigo
Wheat soup
Olla de trigo is a traditional Spanish soup made with wheat berries and vegetables.

Cordero asado
Chilean roasted lamb
Cordero asado is a traditional Spanish dish made with roasted lamb.

Chapalele
Chapalele is a traditional Chilean dish that is similar to a dumpling. It is made with potatoes, flour, and pork, and is often served with a spicy tomato sauce.

Chacarero
Steak sandwich with green beans
Chacarero is a traditional sandwich from Chile that is made with beef, green beans, and chili peppers.

Milcao
Milcao is a traditional Chilean dish made from mashed potatoes and flour. It is a staple food in the Chiloe archipelago and is often served with seafood or meat dishes.

Chorrillana
Chilean Fries with Meat and Egg
Chorrillana is a traditional Chilean dish that is typically served as a main course. It is made with French fries, sautéed beef, onions, and eggs.

Pollo arvejado
Chilean Chicken and Pea Stew
Pollo arvejado is a traditional Chilean dish that is made with chicken and peas. It is a hearty and flavorful dish that is perfect for cold winter days.
Chilean cuisine recipes Browse all »

Curanto with Seafood and Vegetables
Oceanic Delight: Curanto - A Seafood Feast from Chilean Shores

Chilean-style Pasztet with a Twist
Savory Chilean Pasztet: A Fusion of Flavors

Crispy Chilean Catfish with Pebre Sauce
Deliciously Crispy Catfish with Zesty Pebre Sauce

Chorizo a la Chilena
Sizzling Chilean Sausage Delight

Chilean Sea Bass Stew with Spicy Tomato Broth
Savor the Flavors of Chile: Spicy Tomato Broth with Chilean Sea Bass

Chilean-inspired Loaded Hot Dog
Santiago Sensation: A Flavorful Twist on the Classic Hot Dog

Chilean Cheesy Pasta Delight
Queso Pasta de Chile

Valdiviano Soup
Savory Chilean Comfort: Valdiviano Soup

Chilean-Inspired Fresh Vegetable Salad
Zesty Garden Delight: A Vibrant Chilean Vegetable Salad

Chacarero - Chilean Beef and Avocado Sandwich
Savory Delight: Chilean Chacarero - A Hearty Beef and Avocado Sandwich

Bistec a lo Pobre with Roasted Potatoes and Fried Eggs
Savory Chilean Steak with Crispy Potatoes and Perfectly Fried Eggs

Chilean Corn Pie
Savory Delight: Chilean Corn Pie with a Twist