Dish

Ham Biscuits

Ham biscuits are made by baking biscuits and then filling them with sliced ham. The biscuits can be made from scratch or purchased pre-made. Some people may choose to add cheese or other toppings to the biscuits to customize them to their liking.

Cuisine of the Americas› American cuisine

Sandwich/Wrap› Sandwich

Origins and history

Ham biscuits are a classic Southern dish that has been enjoyed for many years. They are often served at parties and events, and are a popular breakfast or brunch item.

Dietary considerations

Ham biscuits can be made to suit a variety of dietary needs. They can be made vegetarian by omitting the ham, and they can be made gluten-free by using gluten-free biscuits.

Variations

There are many variations of ham biscuits, with different types of ham and biscuits used to customize them to individual tastes.

Presentation and garnishing

Ham biscuits can be presented on a platter or in a basket, with the biscuits arranged neatly and the ham slices folded to fit on top of the biscuits.

Tips & Tricks

To make the perfect ham biscuits, use high-quality ham and biscuits. Bake the biscuits until they are golden brown and then fill them with the ham slices. Add cheese or other toppings to customize the biscuits to your liking.