Dish
Hot Turkey Sandwich
Hot turkey sandwich is a classic American sandwich that is typically served hot. The sliced turkey is cooked in gravy and served on bread. The sandwich is typically served with mashed potatoes and more gravy. It is a popular lunchtime option in diners and can be found at many local bakeries and cafes.
Origins and history
Hot turkey sandwich originated in American cuisine and is a popular lunchtime option. It is believed to have been influenced by Thanksgiving dinner. The sandwich is typically served with a side of mashed potatoes and more gravy.
Dietary considerations
Gluten-free options are available by using gluten-free bread and gravy. Can be made dairy-free by using a vegan gravy substitute.
Variations
Variations of hot turkey sandwich include adding cranberry sauce, stuffing, or cheese to the sandwich. Some people also use different types of bread, such as sourdough or wheat.
Presentation and garnishing
Hot turkey sandwich is typically served on a plate with the mashed potatoes and more gravy. Garnish with a sprig of fresh parsley or thyme for added color and flavor.
Tips & Tricks
To make the gravy, use the drippings from the cooked turkey and mix with flour and chicken broth until thickened.
Side-dishes
Mashed potatoes and more gravy are common side dishes served with hot turkey sandwich.
Drink pairings
A cold beer or a refreshing soda pairs well with hot turkey sandwich.
Delicious Hot Turkey Sandwich recipes
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