Dish
Obuolių sūris
Apple Cheese
The grated apples are mixed with sugar and baked in the oven until golden brown. The result is a sweet and tangy dessert that is perfect for any occasion. Obuolių sūris is typically served with whipped cream or vanilla ice cream.
Origins and history
Obuolių sūris has been a popular dessert in Lithuania for centuries. It is believed to have originated in the 17th century and was often served during special occasions such as weddings and holidays.
Dietary considerations
Obuolių sūris is gluten-free and vegan-friendly.
Variations
There are many variations of Obuolių sūris, some of which include the addition of cinnamon, raisins, or nuts.
Presentation and garnishing
Obuolių sūris can be presented in a variety of ways, such as in a pie dish or individual ramekins. It can be garnished with fresh fruit or a sprinkle of cinnamon.
Tips & Tricks
To make the perfect Obuolių sūris, be sure to use fresh, ripe apples and adjust the amount of sugar to your liking.
Side-dishes
Obuolių sūris can be served with a variety of side dishes such as fresh fruit, nuts, or chocolate.
Drink pairings
Obuolių sūris pairs well with a variety of drinks such as coffee, tea, or apple cider.
Delicious Obuolių sūris recipes
More dishes from this category... Browse all »
Aamras
Indian cuisine
Aasmi
Indian cuisine
Agra petha
Indian cuisine
Aiyùbīng
Taiwanese cuisine
Ajdnek
Slovenian cuisine
Akafuku
Japanese cuisine
Akanés
Greek cuisine
Akumaki
Japanese cuisine
