Dish

Spezzatino

Spezzatino is a hearty and flavorful stew that is perfect for a filling meal. The dish is made with beef that is cooked with onions, carrots, celery, and other vegetables. The ingredients are simmered together with tomatoes and herbs to create a rich and flavorful stew. Spezzatino is often served with a side of polenta or crusty bread.

European cuisine› Mediterranean cuisine› Italian cuisine

Stew

Origins and history

Spezzatino has been a popular dish in Italy for many years. It is often served at family gatherings and special occasions.

Dietary considerations

Gluten-free

Variations

There are many variations of Spezzatino, with different vegetables and spices used depending on the region and the cook's preference. Some versions include wine or olives, while others are strictly meat-based.

Presentation and garnishing

Spezzatino is typically served in a bowl, with a side of polenta or crusty bread. It can also be topped with grated Parmesan cheese or chopped parsley for added flavor.