![Spezzatino](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/dishes/spezzatino--98cca3b1-22f1-42d7-88c2-55028f4cb6f5.png)
Dish
Spezzatino
Spezzatino is a hearty and flavorful stew that is perfect for a filling meal. The dish is made with beef that is cooked with onions, carrots, celery, and other vegetables. The ingredients are simmered together with tomatoes and herbs to create a rich and flavorful stew. Spezzatino is often served with a side of polenta or crusty bread.
Origins and history
Spezzatino has been a popular dish in Italy for many years. It is often served at family gatherings and special occasions.
Dietary considerations
Gluten-free
Variations
There are many variations of Spezzatino, with different vegetables and spices used depending on the region and the cook's preference. Some versions include wine or olives, while others are strictly meat-based.
Presentation and garnishing
Spezzatino is typically served in a bowl, with a side of polenta or crusty bread. It can also be topped with grated Parmesan cheese or chopped parsley for added flavor.
Tips & Tricks
To make the stew more tender, you can marinate the beef in a mixture of red wine and herbs before cooking.
Side-dishes
Polenta, crusty bread, salad
Drink pairings
Red wine
Delicious Spezzatino recipes
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