Dish

Sugo finto

Fake sauce

Sugo finto is a tomato-based sauce that is made with vegetables such as carrots, celery, and onions. The vegetables are sautéed in olive oil until they are soft and then the tomatoes are added. The sauce is simmered for a few hours until it is thick and flavorful. Sugo finto is often served with pasta, but it can also be used as a topping for pizza or as a dip for bread. It is a healthy and delicious alternative to meat-based sauces.

European cuisine› Mediterranean cuisine› Italian cuisine

Sauce

Origins and history

Sugo finto originated in Tuscany, Italy. It was traditionally made by peasants who could not afford meat. They would use vegetables to create a sauce that had a similar flavor to meat-based sauces. Sugo finto has since become a popular dish in Italy and around the world.

Dietary considerations

Vegetarian, vegan, gluten-free

Variations

There are many variations of sugo finto. Some recipes call for the addition of mushrooms or eggplant. Others use different herbs and spices to add flavor. Some recipes also call for the addition of meat, such as sausage or ground beef.

Presentation and garnishing

Sugo finto can be garnished with fresh herbs, such as basil or parsley. It can also be topped with grated Parmesan cheese.

Tips & Tricks

To add extra flavor to sugo finto, try roasting the vegetables before adding them to the sauce. This will give them a caramelized flavor that will enhance the overall taste of the sauce.