Coconut Drop Delight

Ingredients

• 2 cups (200g) grated coconut 2 cups (200g) grated coconut
• 1 cup (125g) all-purpose flour 1 cup (125g) all-purpose flour
• 1 cup (200g) brown sugar 1 cup (200g) brown sugar
• 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt 1/4 teaspoon salt
• 1/2 cup (120ml) water 1/2 cup (120ml) water
• 1 teaspoon vanilla extract 1 teaspoon vanilla extract

Nutrition

• Calories: 150 kcal / 628 KJ
• Fat: 6g (Saturated Fat: 5g)
• Carbohydrates: 23g (Sugar: 15g)
• Protein: 2g
• Fiber: 1g
• Salt: 0.1g

Preparation

1. 1.
   Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.
2. 2.
   In a large mixing bowl, combine the grated coconut, all-purpose flour, brown sugar, ground cinnamon, ground nutmeg, and salt.
3. 3.
   Gradually add the water and vanilla extract to the dry ingredients, mixing well until a thick batter forms.
4. 4.
   Using a spoon or your hands, drop small portions of the batter onto the prepared baking sheet, spacing them apart.
5. 5.
   Bake for 15-20 minutes, or until the Coconut Drops turn golden brown.
6. 6.
   Remove from the oven and let them cool completely before serving.

Treat your ingredients with care...

• Grated coconut — Ensure that the grated coconut is fresh and moist for the best texture and flavor.
• Brown sugar — For a richer flavor, you can use dark brown sugar instead of light brown sugar.
• Ground cinnamon and nutmeg — Adjust the amount of spices according to your personal preference for a more pronounced or subtle flavor.

Tips & Tricks

• To add a crunchy texture, you can sprinkle some chopped nuts on top of the Coconut Drops before baking.
• For a tropical twist, you can add a tablespoon of lime zest to the batter.
• If you prefer a spicier flavor, you can increase the amount of ground cinnamon and nutmeg.
• Store the Coconut Drops in an airtight container to maintain their freshness and chewiness.
• These treats are perfect for gifting during festive seasons or as a delightful snack any time of the year.

Serving advice

Serve the Coconut Drops as a sweet treat alongside a cup of tea or coffee. They are also great for dessert platters or as a delightful addition to a tropical-themed party.

Presentation advice

Arrange the Coconut Drops on a serving platter or in colorful cupcake liners for an appealing presentation. You can also sprinkle some powdered sugar on top for an extra touch of elegance.