Dynamite Explosion Sandwich

Ingredients

• 2 boneless, skinless chicken breasts (300g / 10.5oz) 2 boneless, skinless chicken breasts (300g / 10.5oz)
• 1 ripe avocado, sliced 1 ripe avocado, sliced
• 1 small cucumber, thinly sliced 1 small cucumber, thinly sliced
• 4 slices of bread (white or whole wheat) 4 slices of bread (white or whole wheat)
• 2 tablespoons toasted sesame seeds 2 tablespoons toasted sesame seeds
• Pickled ginger, for garnish Pickled ginger, for garnish
• For the spicy mayo sauce: For the spicy mayo sauce:
• 4 tablespoons mayonnaise 4 tablespoons mayonnaise
• 1 tablespoon sriracha sauce 1 tablespoon sriracha sauce
• 1 teaspoon soy sauce 1 teaspoon soy sauce
• 1 teaspoon honey 1 teaspoon honey

Nutrition

• Calories: 450 kcal / 1880 KJ
• Fat: 25g (Saturated Fat: 4g)
• Carbohydrates: 25g (Sugars: 5g)
• Protein: 35g
• Fiber: 8g
• Salt: 1.5g

Preparation

1. 1.
   Preheat the grill or grill pan over medium-high heat.
2. 2.
   Season the chicken breasts with salt and pepper, then grill them for 6-8 minutes per side until cooked through. Let them rest for a few minutes, then slice into thin strips.
3. 3.
   In a small bowl, combine the mayonnaise, sriracha sauce, soy sauce, and honey to make the spicy mayo sauce.
4. 4.
   Toast the sesame seeds in a dry pan over medium heat until golden brown.
5. 5.
   Spread the spicy mayo sauce on one side of each bread slice.
6. 6.
   Layer the grilled chicken, avocado slices, and cucumber slices on two bread slices.
7. 7.
   Sprinkle toasted sesame seeds and pickled ginger on top of the filling.
8. 8.
   Close the sandwiches with the remaining bread slices, mayo side down.
9. 9.
   Cut the sandwiches in half and serve immediately.

Treat your ingredients with care...

• Chicken breasts — Make sure to slice the chicken breasts thinly after grilling to ensure they are tender and easy to bite into.
• Avocado — Choose a ripe avocado that is slightly soft to the touch. To prevent browning, you can drizzle a little lemon or lime juice over the avocado slices.
• Cucumber — Use a mandoline or a sharp knife to slice the cucumber thinly for a delicate crunch.
• Pickled ginger — If you can't find pickled ginger, you can substitute it with thinly sliced radishes for a similar tangy flavor.
• Sesame seeds — Toasting the sesame seeds brings out their nutty flavor. Keep an eye on them while toasting to prevent burning.

Tips & Tricks

• For an extra kick of heat, add a few drops of hot sauce to the spicy mayo sauce.
• Experiment with different types of bread, such as ciabatta or brioche, to add more depth to the sandwich.
• If you prefer a milder flavor, reduce the amount of sriracha sauce in the spicy mayo sauce.
• Customize the sandwich by adding other toppings like lettuce, sprouts, or sliced jalapeños.
• Serve the Dynamite Explosion Sandwich with a side of sweet potato fries for a satisfying meal.

Serving advice

Serve the Dynamite Explosion Sandwich immediately after assembling to enjoy the contrast of textures and flavors at their best. Accompany it with a fresh green salad or a bowl of miso soup for a complete and satisfying meal.

Presentation advice

To enhance the presentation, cut the sandwiches diagonally and arrange them on a platter. Garnish with a sprinkle of toasted sesame seeds and a few pickled ginger slices on the side. Serve with colorful chopsticks for an authentic touch.