![Kathi Roll with Spiced Paneer and Mint Chutney](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/recipes/kathi-roll-with-spiced-paneer-and-mint-chutney--291a067c-4fa0-48b7-8a3b-3f683a892feb.png)
Recipe
Kathi Roll with Spiced Paneer and Mint Chutney
Flavorful Indian Street Food: Spiced Paneer Kathi Roll
4.7 out of 5
Indulge in the vibrant flavors of Indian street food with this delicious Spiced Paneer Kathi Roll. A popular dish in Indian cuisine, this roll features marinated paneer cooked with aromatic spices, wrapped in a soft roti, and served with a refreshing mint chutney.
Metadata
Preparation time
40 minutes
Cooking time
10 minutes
Total time
50 minutes
Yields
4 servings
Preparation difficulty
Easy
Suitable for
Vegetarian, High-protein, Low-sugar, Nut-free, Egg-free
Allergens
Dairy (paneer, yogurt)
Not suitable for
Vegan, Dairy-free, Gluten-free, Paleo, Keto
Ingredients
-
250g (9 oz) paneer, cut into strips 250g (9 oz) paneer, cut into strips
-
2 tablespoons yogurt 2 tablespoons yogurt
-
1 teaspoon cumin powder 1 teaspoon cumin powder
-
1 teaspoon coriander powder 1 teaspoon coriander powder
-
1/2 teaspoon turmeric powder 1/2 teaspoon turmeric powder
-
1/2 teaspoon garam masala 1/2 teaspoon garam masala
-
1/2 teaspoon red chili powder 1/2 teaspoon red chili powder
-
Salt to taste Salt to taste
-
2 tablespoons vegetable oil 2 tablespoons vegetable oil
-
4 whole wheat rotis 4 whole wheat rotis
-
1 onion, thinly sliced 1 onion, thinly sliced
-
1 cucumber, thinly sliced 1 cucumber, thinly sliced
-
Mint chutney, for serving Mint chutney, for serving
Nutrition
- Calories (kcal / KJ): 320 kcal / 1340 KJ
- Fat (total, saturated): 18g, 8g
- Carbohydrates (total, sugars): 26g, 4g
- Protein: 15g
- Fiber: 4g
- Salt: 1.5g
Preparation
-
1.In a bowl, combine the yogurt, cumin powder, coriander powder, turmeric powder, garam masala, red chili powder, and salt.
-
2.Add the paneer strips to the marinade and mix well. Allow it to marinate for at least 30 minutes.
-
3.Heat 1 tablespoon of oil in a pan over medium heat. Add the marinated paneer and cook until golden and slightly crispy, about 5 minutes. Set aside.
-
4.Warm the whole wheat rotis on a griddle or in a microwave.
-
5.To assemble the rolls, place a roti on a clean surface. Add a portion of the cooked paneer, sliced onion, and cucumber. Drizzle with mint chutney.
-
6.Roll the roti tightly, tucking in the sides as you go. Secure with a toothpick if needed.
-
7.Repeat the process with the remaining rotis and filling.
-
8.Serve the Spiced Paneer Kathi Rolls warm with extra mint chutney on the side.
Treat your ingredients with care...
- Paneer — Make sure to cut the paneer into strips of even thickness to ensure even cooking.
- Whole wheat rotis — If you prefer a softer texture, you can lightly brush the rotis with oil and heat them on a griddle before assembling the rolls.
Tips & Tricks
- For an extra kick of heat, add a few slices of green chili to the filling.
- You can customize the filling by adding other vegetables like bell peppers or shredded cabbage.
- If you prefer a milder flavor, reduce the amount of red chili powder in the marinade.
- To make the rolls more portable, wrap them in parchment paper or aluminum foil.
- Serve the rolls with a side of tangy tamarind chutney for additional flavor.
Serving advice
Serve the Spiced Paneer Kathi Rolls as a delicious and satisfying lunch or dinner. They can be enjoyed on their own or paired with a side dish or salad for a complete meal.
Presentation advice
To enhance the presentation, cut the rolls diagonally into halves and arrange them on a platter. Garnish with fresh coriander leaves and serve with a small bowl of mint chutney on the side.
More recipes...
For Kathi Roll
More Indian cuisine dishes » Browse all
![Kachori](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/kachori--f6038299-14c1-423e-808e-0edef6b2666b.png)
Kachori
Kachori is a popular Indian snack that is enjoyed by people of all ages. It is a deep-fried pastry that is filled with a spicy mixture of lentils,...
![Guyuria](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/guyuria--0af58be5-1f7a-404d-a099-23cec2be59c6.png)
Guyuria
Guyuria is a traditional Bahamian biscuit that is made with coconut and other simple ingredients. It has a sweet and nutty flavor and a crispy texture.
![Aloo simla mirch](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/aloo-simla-mirch--0373d092-029f-4059-93a5-7581f873b568.png)
Aloo simla mirch
Aloo Simla Mirch
Aloo simla mirch is a classic Indian dish that is perfect for a quick and easy weeknight dinner. It is a simple and flavorful dish made with...