California-style Leberkäse

Ingredients

In this California-inspired adaptation, the traditional Leberkäse is transformed by incorporating fresh ingredients commonly found in California cuisine. Avocado, cilantro, and lime are added to infuse the dish with a zesty and vibrant flavor profile. Leaner meats and whole grain breadcrumbs are used to align with the health-conscious approach of California cuisine. We alse have the original recipe for Leberkäse, so you can check it out.

• 500g (1.1 lb) lean ground turkey 500g (1.1 lb) lean ground turkey
• 500g (1.1 lb) lean ground chicken 500g (1.1 lb) lean ground chicken
• 1/2 cup whole grain breadcrumbs 1/2 cup whole grain breadcrumbs
• 1/4 cup almond milk 1/4 cup almond milk
• 1 small onion, finely chopped 1 small onion, finely chopped
• 2 cloves garlic, minced 2 cloves garlic, minced
• 1 avocado, sliced 1 avocado, sliced
• 1/4 cup fresh cilantro, chopped 1/4 cup fresh cilantro, chopped
• Juice of 1 lime Juice of 1 lime
• 1 teaspoon paprika 1 teaspoon paprika
• 1/2 teaspoon ground cumin 1/2 teaspoon ground cumin
• 1/2 teaspoon dried oregano 1/2 teaspoon dried oregano
• Salt and pepper to taste Salt and pepper to taste

Nutrition

• Calories (kcal / KJ): 320 kcal / 1340 KJ
• Fat (total, saturated): 15g, 3g
• Carbohydrates (total, sugars): 10g, 2g
• Protein: 35g
• Fiber: 4g
• Salt: 1g

Preparation

1. 1.
   Preheat the oven to 180°C (350°F).
2. 2.
   In a large mixing bowl, combine the ground turkey, ground chicken, breadcrumbs, almond milk, onion, garlic, paprika, cumin, oregano, salt, and pepper. Mix well until all ingredients are evenly incorporated.
3. 3.
   Transfer the mixture to a greased loaf pan and press it down firmly.
4. 4.
   Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the internal temperature reaches 75°C (165°F).
5. 5.
   Remove from the oven and let it cool for a few minutes.
6. 6.
   In a small bowl, combine the avocado slices, cilantro, and lime juice. Mash lightly with a fork to create a chunky guacamole.
7. 7.
   Slice the California-style Leberkäse and serve with a dollop of the avocado mixture on top.

Treat your ingredients with care...

• Ground turkey and chicken — Make sure to use lean ground turkey and chicken to keep the dish light and healthy.
• Avocado — Choose ripe avocados for the best flavor and texture. Mash the avocado lightly to create a chunky guacamole.
• Whole grain breadcrumbs — Opt for whole grain breadcrumbs to add a nutty flavor and extra fiber to the dish.

Tips & Tricks

• For a spicier kick, add a pinch of cayenne pepper to the meat mixture.
• Serve the California-style Leberkäse on a bed of mixed greens for a refreshing twist.
• If you prefer a milder flavor, reduce the amount of garlic and spices.
• Leftover slices of California-style Leberkäse make a delicious addition to sandwiches or wraps.
• Experiment with different herbs and spices to customize the flavor to your liking.

Serving advice

Serve the California-style Leberkäse warm as a main dish, accompanied by a side of mixed greens or roasted vegetables. The avocado mixture adds a creamy and tangy element that complements the flavors of the dish perfectly.

Presentation advice

Arrange the sliced California-style Leberkäse on a platter, garnished with fresh cilantro leaves and lime wedges. The vibrant green avocado mixture can be served on the side or drizzled over the slices for an eye-catching presentation.