![Norwegian cuisine](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/cuisines/norwegian-cuisine--b7b5348b-77fc-43ca-9ca0-699c4f0ac3bc.png)
Cuisine
Norwegian cuisine
Norwegian cuisine is heavily influenced by the country's geography and climate. The long coastline and cold waters of the North Atlantic provide an abundance of seafood, while the harsh winters and short growing season make fresh produce scarce. Traditional dishes include lutefisk (dried cod soaked in lye), rakfisk (fermented trout), and fårikål (lamb stew with cabbage and potatoes). Modern Norwegian cuisine has been influenced by international trends, but still emphasizes local and seasonal ingredients.
Typical ingredients
Fish (salmon, cod, herring), Potatoes, Root vegetables (carrots, turnips, parsnips), Game meats (elk, reindeer), Dairy products (cheese, butter), Berries (lingonberries, cloudberries), Herbs (dill, parsley)
Presentation and garnishing
Norwegian cuisine is often presented in a simple and rustic manner, with an emphasis on natural flavors and textures. Garnishes are typically minimal, with fresh herbs or berries used sparingly.
Norwegian cuisine has gained international recognition in recent years, with several Norwegian restaurants receiving Michelin stars. The New Nordic cuisine movement, which emphasizes local and sustainable ingredients, has also helped to raise the profile of Norwegian cuisine.
More cuisines from this region...
Swedish cuisine, Icelandic cuisine, Finnish cuisine, Danish cuisine, Sami cuisine
History
Norwegian cuisine has a long history dating back to the Viking era. The harsh climate and limited resources forced early Norwegians to be creative with their cooking, resulting in dishes like dried and salted fish that could be stored for long periods of time. In the 19th century, Norwegian cuisine was heavily influenced by French cuisine, as many Norwegian chefs trained in France. Today, Norwegian cuisine is a blend of traditional and modern influences.
Cultural significance
Norwegian cuisine is an important part of the country's cultural heritage. Traditional dishes are often served on special occasions and holidays, and many families have their own recipes that have been passed down for generations. The use of local and seasonal ingredients is also an important aspect of Norwegian cuisine.
Health benefits and considerations
Seafood is a good source of omega-3 fatty acids, which are important for heart health. However, some traditional Norwegian dishes are high in salt and fat, so should be consumed in moderation.
Norwegian cuisine dishes Browse all »
![Hveteboller](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/hveteboller--f18c0f70-3bd1-423a-a95f-4d64e872681d.png)
Hveteboller
Hveteboller is a traditional Norwegian sweet bun that is typically served with coffee or tea. It is made with wheat flour and has a soft, fluffy texture and a sweet, buttery flavor.
![Rosettbakkels](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/rosettbakkels--e3296a67-8af5-4bdc-9374-933d524102f2.png)
Rosettbakkels
Rosette Cookies
Rosettbakkels is a traditional Norwegian cookie that is often served during Christmas time. It is a thin, crispy cookie that is shaped like a rosette.
![Lefserull](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/lefserull--8e947e17-1c80-40b6-807e-3ab4d2aded2b.png)
Lefserull
Lefserull is a traditional Norwegian dish that is made with a thin, flatbread called Lefse. It is typically filled with a variety of meats, cheeses, and vegetables, and then...
![Kjøttboller](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/kjottboller--b70e4733-e17d-467c-9af5-7aefea1add08.png)
Kjøttboller
Norwegian meatballs
Kjøttboller are traditional Norwegian meatballs made with ground beef, pork, or a combination of both. They are typically served with mashed potatoes, lingonberry sauce, and gravy.
![Grønn ertestuing](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/gronn-ertestuing--39303a87-529d-430b-b453-fb890079ef44.png)
Grønn ertestuing
Green Pea Stew
Grønn ertestuing is a traditional Norwegian dish made with green peas and a creamy sauce. It is a popular side dish that pairs well with meat and fish dishes.
![Kålrotstappe](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/kalrotstappe--0c50207e-27a5-483b-bad7-b8e1e265f8d1.png)
Kålrotstappe
Rutabaga Mash
Kålrotstappe is a traditional Norwegian dish made with rutabaga and potatoes. It is a hearty and comforting side dish that pairs well with meat and fish dishes.
![Skillingsboller](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/skillingsboller--19591357-d73c-47e6-aea4-1febb7302e9d.png)
Skillingsboller
Cinnamon bun
Skillingsboller is a traditional Norwegian pastry that is perfect for breakfast or as a snack. It is a sweet and fluffy bun that is filled with cinnamon and sugar.
![Havrekniplekaker](https://ik.imagekit.io/human/tr:w-400,dpr-auto/dishes/havrekniplekaker--65cd0d22-971a-452d-a321-b767a5b7b84f.png)
Havrekniplekaker
Havrekniplekaker, also known as oatmeal lace cookies, are a delicious and delicate cookie that is perfect for a special occasion or as a gift. These cookies are thin and...
Norwegian cuisine recipes Browse all »
![Stekte Epler with Cinnamon and Honey](https://ik.imagekit.io/human/tr:w-400,dpr-auto/no-image-empty-plate.png)
Stekte Epler with Cinnamon and Honey
Caramelized Norwegian Apple Delight
![Trondheimssodd - Norwegian Creamy Meat and Vegetable Stew](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/trondheimssodd-norwegian-creamy-meat-and-vegetable-stew--cda99cfe-1c8e-4d6d-a3a0-2cd5e8cf33a6.png)
Trondheimssodd - Norwegian Creamy Meat and Vegetable Stew
Hearty Delight: Creamy Norwegian Meat and Vegetable Stew
![Jarlsberg Stuffed Peppers](https://ik.imagekit.io/human/tr:w-400,dpr-auto/no-image-empty-plate.png)
Jarlsberg Stuffed Peppers
Cheesy Delight: Jarlsberg Stuffed Peppers
![Roasted Easter Lamb with Herb Crust](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/roasted-easter-lamb-with-herb-crust--d7eb1b3d-1643-4d19-bfd4-62650d861d20.png)
Roasted Easter Lamb with Herb Crust
Savory Spring Delight: Herb-Crusted Roasted Easter Lamb
![Creamy Norwegian Fish Soup](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/creamy-norwegian-fish-soup--989b0b6f-62e4-4e6e-842f-7cb982cffb86.png)
Creamy Norwegian Fish Soup
Nordic Delight: Creamy Fish Soup with a Norwegian Twist
![Norwegian Cauliflower Salad with Radishes](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/norwegian-cauliflower-salad-with-radishes--2af608f5-155c-4f63-9054-6bbf44c166df.png)
Norwegian Cauliflower Salad with Radishes
Scandinavian Delight: Creamy Cauliflower Salad with a Radish Twist
![Norwegian Volcano Pizza](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/norwegian-volcano-pizza--4134abae-8427-4dd0-a637-f4d16ef2be59.png)
Norwegian Volcano Pizza
Fiery Delight: Norwegian Volcano Pizza
![Norwegian Surkål with Pork Chops](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/norwegian-surkal-with-pork-chops--c48cc462-9f7f-49da-a4ee-f662ff9b6464.png)
Norwegian Surkål with Pork Chops
Savory Norwegian Cabbage Delight with Juicy Pork Chops
![Kneippbrød - Norwegian Whole Grain Bread](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/kneippbrod-norwegian-whole-grain-bread--9e883696-814f-4fd3-9fb4-e44281750a7b.png)
Kneippbrød - Norwegian Whole Grain Bread
Hearty Harvest: A Nutritious Norwegian Whole Grain Bread
![Norwegian Venison Steak with Wild Game Sauce](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/norwegian-venison-steak-with-wild-game-sauce--ccbdee3b-27cf-432a-b98b-e8c94e225c88.png)
Norwegian Venison Steak with Wild Game Sauce
Nordic Delight: Savory Venison Steak with Wild Game Sauce
![Tropical Aroma Cake](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/tropical-aroma-cake--5a54a55f-7494-4faf-a255-8833c6acb2cc.png)
Tropical Aroma Cake
Exotic Delight: Tropical Aroma Cake
![Norwegian Coconut Custard Buns](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/norwegian-coconut-custard-buns--c4d3f9fd-1dad-47ef-a3d9-61984bb005bd.png)
Norwegian Coconut Custard Buns
Heavenly Delights: Norwegian Coconut Custard Buns