Dish

Asuparabekon

Bacon-Wrapped Asparagus

Asuparabekon is made by wrapping asparagus spears in bacon and then grilling or broiling them until the bacon is crispy. The dish is typically served with a dipping sauce made from soy sauce, mirin, and sugar. Asuparabekon is a popular dish in Japan and is often served during the spring when asparagus is in season. The combination of the salty bacon and the fresh asparagus makes for a delicious and satisfying dish.

European cuisine› Northern European cuisine› Baltic cuisines› Estonian cuisine

Appetizer

Origins and history

Asuparabekon originated in Japan and has been a popular dish there for many years. The dish is often served in izakayas, which are Japanese pubs that serve food and drinks. Asuparabekon is a relatively new dish, having only been around since the 1980s.

Dietary considerations

Asuparabekon is not suitable for vegetarians or those who do not eat pork. It is also high in fat and sodium, so it should be consumed in moderation.

Variations

There are many variations of asuparabekon, including using different types of bacon or adding other ingredients such as cheese or mushrooms. Some recipes also call for the asparagus to be marinated before being wrapped in bacon.

Presentation and garnishing

Asuparabekon can be presented on a platter with the dipping sauce on the side. It can be garnished with sesame seeds or chopped scallions for added flavor and visual appeal.

Tips & Tricks

To make the dish even more flavorful, try marinating the asparagus in the dipping sauce before wrapping it in bacon. This will infuse the asparagus with the flavors of the sauce and make it even more delicious.

Side-dishes

Asuparabekon can be served as a side dish or as an appetizer. It pairs well with a variety of dishes, including grilled meats and seafood. It is also delicious on its own as a snack or light meal.

Drink pairings

Asuparabekon pairs well with a variety of drinks, including beer, sake, and white wine. The salty bacon and umami flavors of the dish complement the flavors of these beverages.