Dish

Bocadillo de sepia

Cuttlefish Sandwich

The bocadillo de sepia is a unique and flavorful sandwich that is perfect for seafood lovers. The crusty bread roll is filled with tender slices of sepia, which is usually cooked with garlic, parsley, and olive oil. The sandwich can be further customized with toppings such as lettuce, tomato, and aioli. Overall, the bocadillo de sepia is a delicious and satisfying sandwich that is sure to please.

European cuisine› Mediterranean cuisine› Spanish cuisine

Sandwich/Wrap› Sandwich

Origins and history

The bocadillo is a traditional Spanish sandwich that has been enjoyed for centuries. It is believed to have originated in the Basque Country, where it was a popular snack among farmers and laborers. Today, the bocadillo is a staple of Spanish cuisine and can be found in cafes, restaurants, and street vendors throughout the country.

Dietary considerations

This dish is not suitable for vegetarians or those who do not eat seafood. It may also contain gluten depending on the type of bread used.

Variations

There are many variations of the bocadillo, with different types of bread and fillings. Some popular fillings include ham, cheese, chorizo, and tuna. The bread can also be toasted or grilled for added flavor and texture.

Presentation and garnishing

The bocadillo de sepia can be presented on a wooden board or a plate, garnished with fresh herbs or sliced vegetables. The sandwich can be cut in half or served whole, depending on personal preference.

Tips & Tricks

To prevent the bread from getting soggy, it is best to assemble the sandwich just before serving. Be sure to cook the sepia until it is tender and not rubbery. For added flavor, try adding some sliced red onion or roasted red peppers to the sandwich.

Side-dishes

A simple green salad or a side of patatas bravas (spicy fried potatoes) make a great side dish for the bocadillo de sepia.

Drink pairings

A glass of white wine or a cold beer pairs well with the bocadillo de sepia. For a non-alcoholic option, try a refreshing glass of lemonade or iced tea.