![Stock cube or granulate, beef](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/ingredients-foodex2/stock-cube-or-granulate-beef--b775ad01-4362-42c7-ad4a-73d7725b597c.png)
Ingredient
Stock cube or granulate, beef
The Essence of Beef Stock
Beef stock cubes or granules are made by dehydrating beef broth, resulting in a concentrated form that is easily dissolved in liquid. They have a savory, umami flavor with hints of beefiness, enhancing the taste of soups, stews, sauces, and gravies. The granules are small, dry, and crumbly, while the cubes are compact and dissolve slowly when added to hot liquid.
Origins and history
Beef stock has a long history, with roots dating back to ancient civilizations. It has been used in various cuisines around the world, including European, Asian, and American. Beef stock is often associated with hearty dishes and comfort food, and its rich flavor adds depth to many traditional recipes.
Nutritional information
Beef stock cubes or granules are low in calories and fat, but they are high in sodium. They also contain small amounts of protein and minerals like iron and potassium.
Allergens
Beef stock cubes or granules may contain allergens like wheat, soy, or celery, depending on the brand and specific ingredients used. It is important to read the label carefully if you have any allergies or dietary restrictions.
How to select
When selecting beef stock cubes or granules, look for brands that use high-quality ingredients and have a rich, beefy aroma. Opt for low-sodium options if you are watching your salt intake. Check the expiration date to ensure freshness.
Storage recommendations
Store beef stock cubes or granules in a cool, dry place, away from direct sunlight and moisture. Once opened, keep them tightly sealed to prevent moisture absorption. Follow the manufacturer's instructions for specific storage recommendations.
How to produce
Beef stock cubes or granules are typically produced by commercial manufacturers using specialized equipment and processes. It requires dehydrating beef broth and forming it into cubes or granules. This process is best left to professionals.
Preparation tips
To prepare beef stock, dissolve a cube or granules in hot water according to the package instructions. It can be used as a base for soups, stews, sauces, and gravies, or to add flavor to rice, pasta, and other dishes. For a richer flavor, simmer the stock with additional ingredients like vegetables, herbs, or bones. Use it judiciously, as it can be quite salty.
Culinary uses
Beef stock cubes or granules are commonly used in a variety of dishes, including beef stew, French onion soup, gravy, and risotto. They are also a convenient option for adding flavor to vegetarian or vegan dishes that require a meaty taste.
Availability
Beef stock cubes or granules are widely available in grocery stores, supermarkets, and online retailers. They can be found in the soup or broth section of the store, usually near other stock varieties.
More ingredients from this category
Recipes using Stock cube or granulate, beef » Browse all
![Bhutanese-inspired Maslovnik](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/bhutanese-inspired-maslovnik--c539cc36-7512-4839-a4b3-b852c6a179f7.png)
Bhutanese-inspired Maslovnik
Himalayan Delight: Bhutanese-inspired Maslovnik
![Budae Jjigae - Argentinian Style](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/budae-jjigae--argentinian-cuisine--d263ea9f-3a23-47d4-bfbe-5608b6cd0d38.png)
Budae Jjigae - Argentinian Style
Budae Jjigae: A Fusion of Korean and Argentinian Flavors
![Mordovian Michoteta](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/mordovian-michoteta--34fe1d7c-c2ad-4142-a930-8476d2a61409.png)
Mordovian Michoteta
Savory Mordovian Delight: Michoteta with a Twist
![Croatian Cabbage Rolls with Meat](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/croatian-cabbage-rolls-with-meat--b286b32a-a6dc-414a-bd68-b38ebe44ffcd.png)
Croatian Cabbage Rolls with Meat
Savory Stuffed Cabbage Delight
![Bucolaj with a Twist](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/bucolaj-with-a-twist--4be7c72e-723d-404b-a464-32054d53e1bc.png)
Bucolaj with a Twist
Savory Romanian Delight: Bucolaj with a Modern Twist
![Ghanaian-inspired Bánh ít with a Twist](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/ghanaian-inspired-banh-it-with-a-twist--0e404f2b-d776-45c4-b1e5-73b6253bc18b.png)
Ghanaian-inspired Bánh ít with a Twist
Savory Plantain Dumplings: A Fusion of Ghanaian and Vietnamese Flavors
![Garofolato alla Toscana](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/garofolato-alla-toscana--0b21bdfc-8952-4481-be4b-8a63a1051bcf.png)
Garofolato alla Toscana
Tuscan Herb-Marinated Beef Stew
![Grenadian Spiced Rice with Beef](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/grenadian-spiced-rice-with-beef--23a7d904-8c09-44bf-af0b-abd3c251a8dc.png)
Grenadian Spiced Rice with Beef
Caribbean Delight: Grenadian Spiced Rice with Beef
![Kamby Arro with a Southeast Asian Twist](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/kamby-arro-with-a-southeast-asian-twist--c40a7fb2-e6ec-4239-908c-7a94e7338a5a.png)
Kamby Arro with a Southeast Asian Twist
Coconut Rice with Lemongrass-infused Beef and Spicy Peanut Sauce
![Dorset-Style Bulkie Roll](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/dorset-style-bulkie-roll--4b542870-a17b-4c8a-af84-e34efcc84123.png)
Dorset-Style Bulkie Roll
Dorset Delight: A Twist on the Classic Bulkie Roll
![Sindhi Biryani with a Twist](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/sindhi-biryani-with-a-twist--8175aded-c721-45ec-9020-ef880a7ca590.png)
Sindhi Biryani with a Twist
Spicy and Fragrant Sindhi Biryani Infused with Rich Pakistani Flavors
![Bensone with Coconut Milk](https://ik.imagekit.io/human/tr:w-400,dpr-auto/recipes/bensone-with-coconut-milk--45848e5d-34a7-4f02-900a-a924df5442c5.png)
Bensone with Coconut Milk
Malagasy Delight: Creamy Bensone with a Tropical Twist