![Sirova Zafrknjača with a Twist](https://ik.imagekit.io/human/tr:w-auto,dpr-auto/recipes/sirova-zafrknjaca-with-a-twist--8dbe97d1-de49-4c26-b379-c7cd0072b28d.png)
Recipe
Sirova Zafrknjača with a Twist
Creamy Bosnian Delight: Sirova Zafrknjača Reinvented
4.4 out of 5
Indulge in the flavors of Bosnian cuisine with this modern twist on the classic dish, Sirova Zafrknjača. This creamy delight is a perfect blend of traditional ingredients and contemporary techniques, resulting in a dish that will tantalize your taste buds.
Metadata
Preparation time
10 minutes
Cooking time
N/A
Total time
70 minutes (including chilling time)
Yields
4 servings
Preparation difficulty
Easy
Suitable for
Vegetarian, Gluten-free, Low-carb, Keto-friendly, Mediterranean diet
Allergens
Dairy
Not suitable for
Vegan, Dairy-free, Paleo, Nut-free, Soy-free
Ingredients
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250g (8.8 oz) cream cheese 250g (8.8 oz) cream cheese
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150g (5.3 oz) sour cream 150g (5.3 oz) sour cream
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100g (3.5 oz) plain yogurt 100g (3.5 oz) plain yogurt
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2 cloves of garlic, minced 2 cloves of garlic, minced
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2 tablespoons fresh dill, chopped 2 tablespoons fresh dill, chopped
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2 tablespoons fresh parsley, chopped 2 tablespoons fresh parsley, chopped
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Salt and pepper to taste Salt and pepper to taste
Nutrition
- Calories (kcal / KJ): 250 kcal / 1046 KJ
- Fat (total, saturated): 20g, 12g
- Carbohydrates (total, sugars): 6g, 4g
- Protein: 8g
- Fiber: 1g
- Salt: 0.5g
Preparation
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1.In a mixing bowl, combine the cream cheese, sour cream, and yogurt. Mix until smooth and well combined.
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2.Add the minced garlic, chopped dill, and parsley to the mixture. Season with salt and pepper to taste.
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3.Stir well to ensure all the ingredients are evenly incorporated.
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4.Transfer the mixture to a serving dish and refrigerate for at least 1 hour to allow the flavors to meld together.
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5.Serve chilled and garnish with additional fresh herbs if desired.
Treat your ingredients with care...
- Cream cheese — Make sure the cream cheese is at room temperature before mixing to ensure a smooth and creamy texture.
- Garlic — For a milder garlic flavor, you can roast the garlic cloves before mincing them.
- Fresh herbs — Use fresh herbs for the best flavor. If you don't have fresh herbs, you can substitute with dried herbs, but reduce the quantity by half.
Tips & Tricks
- For an extra tangy flavor, add a squeeze of lemon juice to the mixture.
- Experiment with different herbs such as basil or mint to create your own unique twist.
- Serve with toasted bread or crackers for a delicious appetizer or snack.
- Customize the seasoning by adding a pinch of paprika or chili flakes for a hint of spice.
- Make ahead and refrigerate overnight for even more intense flavors.
Serving advice
Serve the Sirova Zafrknjača as a dip with fresh vegetables, breadsticks, or pita chips. It can also be spread on toasted bread or used as a creamy topping for grilled meats or roasted vegetables.
Presentation advice
Garnish the Sirova Zafrknjača with a sprinkle of fresh herbs and a drizzle of olive oil for an elegant touch. Serve it in a decorative bowl or on a platter surrounded by colorful vegetables for a visually appealing presentation.
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