Recipe
Strawberry Delight
Sweet Serbian Strawberry Bliss
4.1 out of 5
Indulge in the delightful flavors of Serbian cuisine with this exquisite recipe for Strawberry Delight. Bursting with the sweetness of fresh strawberries, this dessert is a true celebration of Serbian culinary traditions.
Metadata
Preparation time
15 minutes
Cooking time
20 minutes
Total time
35 minutes
Yields
4 servings
Preparation difficulty
Easy
Suitable for
Vegetarian, Vegan, Gluten-free, Dairy-free, Nut-free
Allergens
N/A
Not suitable for
Paleo, Keto, Low-carb, High-protein, Atkins
Ingredients
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500g (1.1 lb) fresh strawberries 500g (1.1 lb) fresh strawberries
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200g (1 cup) granulated sugar 200g (1 cup) granulated sugar
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1 tablespoon lemon juice 1 tablespoon lemon juice
Nutrition
- Calories (kcal / KJ): 150 kcal / 628 KJ
- Fat (total, saturated): 0g, 0g
- Carbohydrates (total, sugars): 38g, 35g
- Protein: 1g
- Fiber: 3g
- Salt: 0g
Preparation
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1.Wash the strawberries thoroughly and remove the stems.
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2.Slice the strawberries into halves or quarters, depending on their size.
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3.In a large saucepan, combine the sliced strawberries, sugar, and lemon juice.
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4.Place the saucepan over medium heat and bring the mixture to a gentle simmer.
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5.Cook the strawberries for about 15-20 minutes, stirring occasionally, until they soften and release their juices.
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6.Remove the saucepan from the heat and let the mixture cool to room temperature.
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7.Once cooled, transfer the Strawberry Delight to a serving dish or individual dessert bowls.
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8.Refrigerate for at least 2 hours to allow the flavors to meld together.
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9.Serve chilled and enjoy the sweet and refreshing taste of Serbian Strawberry Delight.
Treat your ingredients with care...
- Strawberries — Choose ripe and fragrant strawberries for the best flavor. If strawberries are not in season, you can use frozen strawberries, but adjust the cooking time accordingly.
Tips & Tricks
- For an extra burst of flavor, add a sprinkle of freshly grated lemon zest before serving.
- Serve the Strawberry Delight with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent twist.
- If you prefer a smoother texture, you can blend the cooked strawberries before refrigerating.
- Experiment with different types of berries or a combination of berries for a variation of this dessert.
- Garnish the Strawberry Delight with a sprig of fresh mint for an elegant touch.
Serving advice
Serve the Strawberry Delight chilled in individual dessert bowls or as a centerpiece in a larger serving dish. Accompany it with a cup of hot tea or coffee for a delightful treat.
Presentation advice
To enhance the presentation, drizzle a little of the strawberry syrup over the top of the dessert and garnish with a few fresh strawberry slices. The vibrant red color of the strawberries will make the dish visually appealing.
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