Gower's Creamy Herb Salad

Ingredients

While the original Snezhanka Salad from Bulgarian cuisine features ingredients like cucumbers, tomatoes, and feta cheese, Gower's Creamy Herb Salad takes a different approach. This adaptation focuses on the use of fresh herbs, tangy yogurt, and crisp vegetables to create a unique flavor profile that is characteristic of Gower cuisine. The original dish's flavors are transformed into a creamy and herbaceous salad that captures the essence of Gower's culinary traditions. We alse have the original recipe for Snezhanka Salad, so you can check it out.

• 2 cups (470ml) Greek yogurt 2 cups (470ml) Greek yogurt
• 1 cup (240ml) sour cream 1 cup (240ml) sour cream
• 1 tablespoon lemon juice 1 tablespoon lemon juice
• 1 garlic clove, minced 1 garlic clove, minced
• 1 cup (150g) cucumber, diced 1 cup (150g) cucumber, diced
• 1 cup (150g) radishes, thinly sliced 1 cup (150g) radishes, thinly sliced
• 1 cup (150g) green bell pepper, diced 1 cup (150g) green bell pepper, diced
• 1 cup (150g) green onions, chopped 1 cup (150g) green onions, chopped
• 1 cup (30g) fresh parsley, chopped 1 cup (30g) fresh parsley, chopped
• 1 cup (30g) fresh dill, chopped 1 cup (30g) fresh dill, chopped
• Salt and pepper to taste Salt and pepper to taste

Nutrition

• Calories (kcal / KJ): 180 kcal / 753 KJ
• Fat (total, saturated): 12g, 7g
• Carbohydrates (total, sugars): 9g, 6g
• Protein: 10g
• Fiber: 2g
• Salt: 0.5g

Preparation

1. 1.
   In a large bowl, combine the Greek yogurt, sour cream, lemon juice, and minced garlic. Mix well until smooth.
2. 2.
   Add the diced cucumber, sliced radishes, diced green bell pepper, chopped green onions, fresh parsley, and fresh dill to the bowl. Gently toss to coat the vegetables with the creamy dressing.
3. 3.
   Season with salt and pepper to taste.
4. 4.
   Refrigerate the salad for at least 30 minutes to allow the flavors to meld together.
5. 5.
   Serve chilled and enjoy!

Treat your ingredients with care...

• Greek yogurt — Use full-fat Greek yogurt for a creamy and rich texture.
• Fresh herbs — Ensure the herbs are fresh and vibrant to enhance the flavor of the salad.

Tips & Tricks

• For a tangier flavor, add a squeeze of fresh lemon juice to the dressing.
• Customize the salad by adding other vegetables such as cherry tomatoes or shredded carrots.
• Serve the salad as a side dish or as a topping for grilled meats or fish.
• Adjust the amount of garlic according to your preference for a milder or stronger flavor.
• Garnish the salad with additional fresh herbs for an extra burst of freshness.

Serving advice

Serve Gower's Creamy Herb Salad chilled as a refreshing side dish or as a light lunch. It pairs well with grilled chicken or fish, and can also be enjoyed with crusty bread.

Presentation advice

Present the salad in a large bowl or on a platter, allowing the vibrant colors of the vegetables and herbs to shine through. Garnish with a sprig of fresh dill or parsley for an elegant touch.