
Cuisine
Egyptian cuisine
Egyptian cuisine is known for its use of herbs and spices, as well as its emphasis on fresh, seasonal ingredients. Meat, particularly lamb and beef, is a staple of the cuisine, as are grains such as rice and bulgur. Vegetables, including eggplant, okra, and tomatoes, are also commonly used. Egyptian cuisine is often cooked in clay pots or ovens, which helps to retain moisture and flavor.
Typical ingredients
Lamb, Beef, Chicken, Fish, Rice, Bulgur, Lentils, Chickpeas, Eggplant, Okra, Tomatoes, Onions, Garlic, Cumin, Coriander, Mint, Parsley, Dill, Cinnamon, Nutmeg
Presentation and garnishing
Egyptian dishes are often garnished with fresh herbs, such as parsley or mint. Bread is also an important part of the cuisine, and is often used to scoop up the flavorful sauces.
Egyptian cuisine has a long history of innovation and experimentation. Some of the most popular dishes, such as koshari and ful medames, are the result of centuries of culinary evolution.
More cuisines from this region...
Moroccan cuisine, Algerian cuisine, Tunisian cuisine, Berber cuisine, Libyan cuisine, Sudanese cuisine, Mauritanian cuisine, Western Saharan cuisine
History
Egyptian cuisine has a long history, dating back to the ancient Egyptians. The cuisine has been influenced by the various civilizations that have ruled Egypt over the centuries, including the Greeks, Romans, and Ottomans. With the arrival of Arab and Mediterranean influences, Egyptian cuisine began to incorporate new ingredients and cooking techniques.
Cultural significance
Egyptian cuisine is an important part of the cultural heritage of Egypt. It is often served at weddings, festivals, and other special occasions. The cuisine is also an important part of the tourism industry in Egypt.
Health benefits and considerations
Egyptian cuisine is generally healthy, as it emphasizes fresh, whole ingredients. However, some dishes may be high in fat or salt. Vegetarian and vegan options are also available.
Egyptian cuisine dishes Browse all »

Matazeez
Matazeez is a traditional Egyptian dish that is perfect for a hearty meal. This dish is made with fava beans, garlic, and other ingredients that are cooked together to create a...

Tumr bel nargine
Nargine-Flavored Dates
Tumr bel nargine is a traditional Iraqi dessert made with dates and pomegranate syrup. It is a sweet and tangy dish that is perfect for any occasion.

Fesikh
Fesikh is a traditional Egyptian dish made from salted and fermented grey mullet. It is typically eaten during the Sham el-Nessim holiday, which marks the beginning of spring.

Aish merahrah
Aish merahrah is a traditional Egyptian bread that is often served with stews or other dishes. It is a flatbread that is typically made with whole wheat flour and is known for...

Kebda Eskandarani
Kebda Eskandarani is a traditional Egyptian dish that is made with liver and onions. It is a rich and flavorful dish that is typically served as a main course.

Shakarap
Carrot Salad
Shakarap is a traditional Egyptian salad made with cucumbers and tomatoes.

Shahan ful
Shahan ful is a traditional Egyptian breakfast dish made from fava beans. It is typically served with pita bread, tahini sauce, and fresh vegetables.

Ful medames
Ful medames is a traditional Egyptian breakfast dish made with fava beans. It is a simple and nutritious dish that is perfect for starting the day.
Egyptian cuisine recipes Browse all »

Egyptian Spiced Roasted Potatoes
Savory Spice Infused Egyptian Roasted Potatoes

Egyptian Spiced Roasted Eggplant with Pomegranate
Savor the Flavors of Egypt: Spiced Roasted Eggplant Delight

Egyptian-style Seafood Pie
Savor the Flavors of the Nile: Egyptian Seafood Pie

Egyptian Spiced Fava Beans
Savor the Flavors of Egypt: Spiced Fava Beans

Egyptian Spiced Vegetable Medley
Savor the Flavors of Egypt: Aromatic Shakarap

Egyptian-style Beef and Vegetable Stew
Savory Nile Stew: A Taste of Egypt's Rich Flavors

Kushari - Egyptian Comfort Bowl
Egyptian Delight: A Fusion of Flavors in Kushari

Fesikh with a Twist
Savor the Flavors of Egypt: A Modern Twist on Fesikh

Egyptian-style Chola Sandwich
Spiced Chickpea Sandwich with Egyptian Flair

Egyptian Spiced Chickpea Fritters
Golden Delights: Egyptian Spiced Chickpea Fritters

Egyptian-style Tsukejiru
Savory Egyptian Lentil Soup with Grilled Fish

Egyptian-style Sweet Doughnuts
Honey-Glazed Delights: Egyptian Sweet Doughnuts