Dish

British Burrito

British Burrito is made with a flour tortilla filled with roasted beef, potatoes, carrots, and peas. The filling is seasoned with Worcestershire sauce, mustard, and herbs. The dish is then wrapped and served hot.

European cuisine› Northern European cuisine› Cuisines of the [[Islands of the North Atlantic]] (IONA)› British cuisine

Sandwich/Wrap› Wrap

Origins and history

British Burrito is a fusion dish that was invented in the UK. It combines the flavors of Mexican and British cuisine to create a unique and delicious dish.

Dietary considerations

British Burrito is not suitable for vegetarians or vegans as it contains beef. It is also not suitable for people with gluten intolerance as it contains flour tortillas.

Variations

There are many variations of British Burrito, including using chicken or pork instead of beef. Some people also add cheese or beans to the filling.

Presentation and garnishing

British Burrito is usually presented as a wrapped burrito. It is garnished with a sprinkle of chopped parsley or thyme.

Tips & Tricks

To make the filling, roast beef, potatoes, carrots, and peas in the oven. Mix Worcestershire sauce, mustard, and herbs in a bowl. Toss the roasted vegetables in the sauce and then fill the tortilla.