Dish

California Burrito

The California burrito typically includes carne asada, french fries, cheese, and guacamole. It is often served with salsa. The California burrito is a popular fast food item in San Diego and other parts of Southern California.

Cuisine of the Americas› American cuisine› Fusion cuisine› Mexican-American cuisine

Sandwich/Wrap› Wrap

Origins and history

The California burrito is believed to have originated in the 1980s in San Diego.

Dietary considerations

California burritos can be made to accommodate a variety of dietary needs, including vegetarian and vegan diets.

Variations

There are many variations of the California burrito, including the Surf and Turf burrito and the Breakfast burrito.

Presentation and garnishing

California burritos are often presented whole and are garnished with sour cream, salsa, and cilantro.

Tips & Tricks

To prevent the burrito from falling apart, it is important to wrap it tightly and secure the ends with foil or parchment paper.

Side-dishes

Common side dishes for California burritos include chips and salsa, guacamole, and refried beans.

Drink pairings

A margarita or a Mexican beer pairs well with a California burrito.

Delicious California Burrito recipes