Manchu-inspired Sweet Cheese Dessert

Ingredients

While the original Turkish Höşmerim is typically made with Turkish cheese and local spices, this Manchu-inspired version incorporates ingredients and flavors commonly found in Manchu cuisine. The dish embraces the Manchu preference for subtle sweetness and adds a unique twist with the use of Manchu spices and nuts for garnish. We alse have the original recipe for Höşmerim, so you can check it out.

• 250g (8.8 oz) Manchu cheese, crumbled 250g (8.8 oz) Manchu cheese, crumbled
• 3 tbsp honey 3 tbsp honey
• 1/2 tsp ground cinnamon 1/2 tsp ground cinnamon
• 1/4 tsp ground cardamom 1/4 tsp ground cardamom
• 1/4 cup crushed pistachios, for garnish 1/4 cup crushed pistachios, for garnish

Nutrition

• Calories (kcal / KJ): 250 kcal / 1046 KJ
• Fat (total, saturated): 15g, 8g
• Carbohydrates (total, sugars): 20g, 18g
• Protein: 10g
• Fiber: 2g
• Salt: 0.5g

Preparation

1. 1.
   In a mixing bowl, combine the crumbled Manchu cheese, honey, ground cinnamon, and ground cardamom.
2. 2.
   Mix well until all the ingredients are thoroughly combined and the mixture becomes smooth and creamy.
3. 3.
   Transfer the mixture to a serving dish and spread it evenly.
4. 4.
   Sprinkle the crushed pistachios over the top as a garnish.
5. 5.
   Refrigerate for at least 1 hour to allow the flavors to meld together.
6. 6.
   Serve chilled and enjoy the delightful flavors of this Manchu-inspired sweet cheese dessert.

Treat your ingredients with care...

• Manchu cheese — If you cannot find Manchu cheese, you can substitute it with a mild, soft cheese such as ricotta or cottage cheese.
• Honey — Adjust the amount of honey according to your desired level of sweetness.
• Crushed pistachios — For a different twist, you can substitute pistachios with crushed almonds or walnuts.

Tips & Tricks

• For a more pronounced Manchu flavor, you can add a pinch of ground star anise to the cheese mixture.
• Serve this dessert with a drizzle of Manchu-style caramel sauce for an extra touch of decadence.
• Experiment with different types of Manchu cheese to find your preferred flavor profile.

Serving advice

Serve this Manchu-inspired sweet cheese dessert chilled as a delightful ending to a Manchu-inspired meal. It pairs well with a cup of fragrant Manchu tea.

Presentation advice

Present the dessert in individual serving bowls or ramekins, garnished with a sprinkle of crushed pistachios. For an elegant touch, you can dust the top with a pinch of ground cinnamon.