Macedonian Cheese Salad

Recipe

Macedonian Cheese Salad

Savory Delight: Macedonian Cheese Salad

Indulge in the flavors of Macedonian cuisine with this delightful Macedonian Cheese Salad. Bursting with freshness and vibrant colors, this salad is a staple in Macedonian households, showcasing the rich culinary heritage of the region.

Jan Dec

15 minutes

N/A

15 minutes

4 servings

Easy

Vegetarian, Gluten-free, Low-carb, Keto-friendly, Mediterranean diet

Dairy

Vegan, Dairy-free, Paleo, Nut-free, Soy-free

Ingredients

Nutrition

  • Calories (kcal / KJ): 220 kcal / 920 KJ
  • Fat (total, saturated): 15g, 6g
  • Carbohydrates (total, sugars): 12g, 8g
  • Protein: 10g
  • Fiber: 3g
  • Salt: 1g

Preparation

  1. 1.
    In a large bowl, combine the diced tomatoes, cucumbers, bell peppers, and red onion.
  2. 2.
    Add the crumbled Macedonian white cheese to the bowl.
  3. 3.
    Drizzle the olive oil and red wine vinegar over the salad.
  4. 4.
    Season with salt and pepper to taste.
  5. 5.
    Gently toss all the ingredients together until well combined.
  6. 6.
    Let the salad sit for 10 minutes to allow the flavors to meld together.
  7. 7.
    Serve chilled and enjoy!

Treat your ingredients with care...

  • Macedonian white cheese — Make sure to crumble the cheese into small pieces to evenly distribute its creamy and salty flavor throughout the salad.

Tips & Tricks

  • For a twist, you can add some chopped fresh parsley or mint to enhance the freshness of the salad.
  • If Macedonian white cheese is not available, you can substitute it with feta cheese for a similar flavor profile.
  • Adjust the amount of olive oil and vinegar according to your taste preferences. You can add more if you prefer a tangier dressing.
  • Serve the salad with crusty bread to soak up the delicious dressing.
  • To make it a heartier meal, you can add grilled chicken or shrimp on top of the salad.

Serving advice

Serve the Macedonian Cheese Salad as an appetizer or a side dish. It pairs well with grilled meats, roasted vegetables, or as a refreshing accompaniment to a summer barbecue.

Presentation advice

Present the salad in a large serving bowl, allowing the vibrant colors of the tomatoes, cucumbers, and peppers to shine through. Garnish with a sprig of fresh herbs for an added touch of elegance.